Why are growing numbers of people choosing to buy seeds from Irish seed savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers’ Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2022 Heirloom Seed Catalogue

Browse Seeds

  • Out of stock
    A lovely mix of four vegetable seed packs perfect for July and August sowing. Great for overwintering! Included in the package are: Gil Gil Coriander, De Vit's Corn Salad, Land Cress and Ruby Streaks Mustard
  • ‘Ruby Regis’ Lavatera

    3.25 (3.25 incl VAT)
    A stunning upright bushy annual with masses of deep veined funnel shaped bright pink blooms. Our seed came from ‘Bôite de Graines’ seed company in France via former staff member Flora Barteau.
  • Purple Poppy

    3.25 (3.25 incl VAT)
    A very handsome and cheery large poppy species with lilac petals and dark patches at the base. The leaves are lobed and wrinkled, stems bluish green. They produce large seed capsules. Super easy to save the seeds.
  • Out of stock

    McAnallen’ Sunflower

    3.25 (3.25 incl VAT)
    A remarkably large and robust sunflower. With food or oil crops in mind for the future this has serious potential not to mention it is hugely attractive and striking. Certified Organic
  • Electric Daisy ‘Yellow’

    3.25 (3.25 incl VAT)
    A completely yellow version of the previous ‘Bulls eye’ cultivar. See ‘Electric Daisy Bulls eye’ for description.
  • Electric Daisy ‘Bulls Eye’

    3.25 (3.25 incl VAT)
    A very interesting addition to the garden. Also known as ‘toothache plant’ and ‘Tingflower’ owing to the numbing-buzzing sensation delivered to the mouth if leaves or flowers are chewed. Traditionally used in Brazil where they originate as a herbal remedy for tooth pain. The flowers are petal- less and cone shaped predominantly yellow but having a dark ‘bulls eye’ in the centre. Certified Organic
  • Woad

    3.25 (3.25 incl VAT)
    Woad has been used for centuries to obtain a blue dye, it is said a hundred weight of leaves yields 10 lbs of dye and is quite an elaborate process to extract. However, it is easy to grow this ancient plant and, as Richard Mabey describes in one of his books, ‘worth having in the garden’. An attractive plant with 1m high stems, long succulent leaves which shine like stained glass, with inner blue; foamy clusters and brilliant-yellow flowers. Pendant fiddle shaped seeds which may also turn blue/purple in wet weather. Certified Organic
  • Oelliet Gem Tagetes-Marigold

    3.25 (3.25 incl VAT)
    This is an edible variety of marigold, very pungent reminiscent of tangerines. Both leaves and flowers can be eaten in salads or made into tea. The plants are compact so can be grown under tomatoes etc. to help deter pests and to give a bright, vibrant, colourful display of golden-yellow to orange flowers all through the growing season. Not frost hardy. Certified Organic
  • Out of stock

    Love in a Mist

    3.25 (3.25 incl VAT)
    Dates to English gardens since 1570. An easy to grow border flower with lovely, wispy, feathery foliage and attractive flowers in mauve/blue/white shades. Interesting seed heads that can be dried and the plentiful seeds can be used as a spice, sometimes as a replacement for black cumin. Self-seeds easily. Certified Organic
  • Hopi Red Dye Amaranthus

    3.25 (3.25 incl VAT)
    This one came from the Hopi people of Arizona and New Mexico, so called because they used the stems to make a food colouring for their bread ‘Piki’. The leaves can be used like a spinach, and are an excellent source of many vitamins, proteins and trace elements. The plants can grow up to 1.4 m, the flowers a vibrant, rich deep red make a stunning display, hanging in cascades 30-60cm long.  Needs some staking. Certified Organic
  • Out of stock

    Wildflower Mix

    3.25 (3.25 incl VAT)
    A mix of brightly coloured annual and biennial flowers which attract butterflies, bees and other insects. Flowers from April to September. Included in the mix are red campion, foxgloves, oxeye daisy, poppies, ragged robin, mullein, woad, linseed. Always sow in bare cultivated soil with fine tilth to get established.
  • Out of stock

    Tagetes Marigold Pinwheel Metamorph

    3.25 (3.25 incl VAT)
    These make an absolutely stunning display of dark red,orange and yellow concentric, striped flowers, blooming in vivid profusion from May – October. Tall plants up to 1m high with the pungent smell of the tagetes marigolds that can also help to confuse pests. Given to us by Peace Seeds in Oregon. Certified Organic
  • Out of stock

    Russian Sunflowers

    3.25 (3.25 incl VAT)
    They grow up to 1.5m tall, with huge brilliant yellow flower heads and dark centers. Despite the size, they are multi-flowering, so make a good show over a long period. They need some support. The seeds are large, so may provide a good food crop too. Certified Organic
  • Poppy Mix

    3.25 (3.25 incl VAT)
    This is a mix of various shades of poppy, pink, magenta, mauve purple and some with frilly petals or double blooms! Easy to grow, direct sow, self seeds easily. Certified Organic
  • Out of stock

    Morning Glory

    3.25 (3.25 incl VAT)
    Twining climber with heart-shaped lobed bright green leaves. Big funnel shaped flowers of an intense, vibrant purple that keep opening all summer into autumn. Can grow to over 4m high and flowers best with some protection.   Certified Organic
  • Out of stock

    French Honeysuckle

    3.25 (3.25 incl VAT)
    A hardy perennial, once seen never forgotten! 1m high open bush with silver rimmed leaves and fantastic, fragrant, dense spikes of crimson red flowers, rich in nectar and exotic in appearance. Best grown in a sunny position but likes moist soil and is also nitrogen fixing.   Certified Organic
  • Out of stock

    Elephant Amaranth

    3.25 (3.25 incl VAT)
    This is a plant with character and striking beauty. A Heirloom that went to the USA with German immigrants in 1880, but is in fact an ancient grain of both the far East and the Aztecs. The name Amaranth actually comes from the Greek for ‘everlasting’.It can grow up to 1.5 m tall, thick maroon red flower stalk that looks like an upraised elephant trunk, from whence the name comes. As well as a stunning flower display , the young leaves are edible and late in the season will give a plentiful amount of nutritious high protein seeds. Certified Organic
  • Calendula Marigold

    3.25 (3.25 incl VAT)
    What garden would be complete without these brilliant, cheerful orange and yellow-gold flowers? Flower petals can be eaten.  Good for companion planting and lots of medicinal uses. Self-seeds with abundance. Certified Organic
  • A prolific producer of succulent broccoli spears when sown late Spring/early Summer for harvest from February the following year.
  • Out of stock
    A red coloured Irish heritage variety dating back to the early 1900’s. Stout plants producing early yielding, juicy & sweet, medium-sized fruit. Cropped very well even in very wet, cool conditions. Certified Organic
  • Out of stock
    This tomato variety comes from Siberia. It germinates at low temperatures and grows well in cool conditions. The large, slightly flattened fruits are red, juicy and ripen early. The bushes are quite large and so benefit from some sort of support. We trialled some plants outside in addition to those we grew under cover and they performed extremely well ripening sooner than those indoors. Certified Organic
  • Out of stock
    Also known as bird’s beak chilli and Chile de árbol (Tree Chilli, in Spanish). Plants grow quite tall so need some space but they reward the gardener with a great crop of medium hot chillies, 10,000 to 30,000 on the Scoville scale. The peppers start out green and turn a bright red color as they mature. Certified Organic
  • Out of stock
    Both plants and fruits are mini. With this variety the fruits could almost be mistaken for an unusual tomato. The chocolate refers to the colour of the peppers which is a rich, dark brown/red, rather than the flavour, which is mild and sweet when cooked. The texture and flesh are firm and crisp so this little pepper would be ideal for stuffing with cream cheese and roasting whole. Certified Organic
  • A wonderful mange-tout found in a market in Laos, coming to us via Liam Gaffney from Adam Alexander. A wonderful productive crop of green pods from bi-coloured purple and mauve flowers. Pods (7-9cm) can be allowed to swell and shelled as peas which dry to a stunning brown and speckled purple pea. Average 7 peas to a pod. Plants grow to approx. 2m so they need good supports. Certified Organic
  • A prolific dwarf variety. Uniform plants with yellow pods and golden/brown beans when mature. We trialled them in 2020 at Capparoe and then our very reliable seed guardian Colm O Driscoll grew them on at Airfield Estate to bulk up our supplies.
  • Out of stock
    Introduced in 1845, this wonderful cucumber does as it suggests and starts fruiting very quickly giving lots of short- medium dark green fruit. They have an excellent flavour, mild and sweet and crisp in texture. Keeps cropping over a long season. This variety is reputed to be quite hardy so may be worth trying outdoors in our short summers. Certified Organic
  • A German heritage variety of champion size, originally from Schmeltz. It remains tender and buttery even when it grows very big. Rich soil and of plenty space is required for this mammoth vegetable. Certified Organic
  • Grown originally by Sean Flynn of Killucan or Cloughan, Co. Westmeath, we trialled this cut and come variety in 2020 and found it worthy to save the seed in 2021. A mild flavored medium sized cabbage green with a lightly crinkled semi-flat leaf.
  • Out of stock
    We are delighted to be able to re-offer this lovely calabrese of Italian origin. We had some unsuccessful attempts at seed harvests over the past few years, but with the tender and diligent care of Head Gardener Tristan Leinhard we harvested a bumper crop this year. This variety can be grown through summer or in a cool tunnel from an August sowing for winter/spring harvest. It produces a decent-sized head, is tender and delicious and will continue to grow side shoots for several weeks after harvest of the main head. Certified Organic
  • Out of stock
    A great maincrop carrot, dark orange in colour with a wonderful sweet taste. Vigorous growth and strong foliage. This variety is often chosen in Europe to produce carrot juice due to its high brix value (number of grams of sucrose per 100grams of liquid). Certified Organic
  • These (Seeds) shallots are a superb French heirloom variety. Deliciously sweet and mild and easy to slice. Often called Banana-type shallots for their torpedo shaped bulbs. They have wonderful pink-brown skins and are very productive. They produce good-sized bulbs which are useful for storing.
  • This seed will produce a diverse range of onion shapes, sizes and colours. Expect to obtain a healthy crop of round to slightly flattened light golden-umber to brownish purple onions. Stamme was originally a Norwegian onion which we obtained from the Wellsbourne gene- bank, selected for its short production time i.e. early maturity in a long day environment.
  • An old landrace variety originally from Switzerland and being selected and bred by a Swiss farmer. We shared this variety with our friends at Adaptive Seeds in the pacific northwest of the USA where they have undertaken leek trials. This leek has good large stalks, dark green leaves and is hardy through winter. Certified Organic
  • A very old French heirloom variety going back to the 19th Century. Very hardy, holding well over the winter, medium long shafts, sweet flavour and the blue/green leaves turn a beautiful eye catching violet colour in very cold weather. Certified Organic
  • Out of stock
    This is a Florence bulb fennel, a wonderfully ornamental vegetable grown for its swollen leaf bases or 'bulbs' and edible leaves. Ideal for cool climes. Very reliable, high yielding, quick maturing and bolt resistant producing crisp bulbs with a strong liquorice flavour. The stalks can be eaten raw or cooked like celery and the seeds have a lovely anise flavour. Certified Organic
  • A unique variety with fine, feathery foliage giving all the distinctive taste and aroma of coriander with an extra sweetness and fragrance. Certified Organic
  • A cordon tomato bearing lovely yellow fruits of varying sizes some up to beefsteak-size.  They ripen to a deep glowing orange with a pleasant flavour, great for making sauces as well as sliced fresh. Certified Organic
  • Out of stock
    A cordon-variety that gives masses of trusses of rosy pink/purple cherry tomatoes with a smoky blush. A superb flavour with a lovely balance of sweetness and tanginess. It won the RHS award in 2017 as a ‘high yielding nice-sized cherry tomato with good taste’.
  • A cordon-type, of small salad tomatoes, glossy red globes produced in attractive cascades. The fruit are quite uniform and delicious. A reliable cropper starting early and going on for a long season.
  • Out of stock
    This very early variety, is a compact bush- type with cherry red, juicy fruit, ripening long before the end of June. The flavour a dense, delicious tangy sweetness. Certified Organic
Supported in part by the Department of Rural and Community Development and Pobal through the Community Services Programme. We confirm that our organisation complies with The Governance Code for the Community, Voluntary and Charitable Sector in Ireland.

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