Why are growing numbers of people choosing to buy seeds from Irish seed savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers’ Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2022 Heirloom Seed Catalogue

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Burdock

€3.50

A robust biennial plant of the Asteraceae family, known mostly for its ‘burrs’ which stick to humans and animals alike, and for the old-fashioned classic drink of ‘Dandelion and Burdock’. Purple flowers are surrounded by hooked bracts, cleverly enclosing the seeds through winter until attaching themselves to passing animals. Known for its medicinal properties, the 17th century herbalist, Nicholas Culpeper wrote 'the seed being drunk in wine forty days together, doth wonderfully help the sciatica' and also 'the juice of the leaves, or rather the roots themselves, given to drink with old wine, doth wonderfully help the bitings of serpent'. Certified Organic Average seeds per pack 25

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Confetti Coriander

€3.50

This is a unique variety with fine, feathery bright green foliage. It gives all the distinctive taste and aroma of coriander with an especially sweet fragrance. The leaves can be used in soups and salads, and the mature seeds can be saved as a spice. ANNUAL Certified Organic Average seeds per pack 150

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Yerevan Parsley

€3.50

A hardy landrace parsley from an Armenian market place (as the name suggests, Yerevan being the capital of Armenia). Flat-leaved, with great flavour and large clumps. We grew the plants outside and were able to harvest leaves from this hardy variety all through winter. BIENNIAL Certified Organic Average seeds per pack 200

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Frise Vert Fonce Parsley

€3.50

This translates from French as ‘curled dark green’, an accurate description of this old French variety. The tightly curled, fresh-tasting leaves stand clear of the ground on long stalks for clean and easy harvesting. This variety does well through winter, and can be grown under cover for a year-round supply. BIENNIAL Certified Organic Average seeds per pack 200

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Sweet Mona’s Dill

€3.50

This lovely herb produces clear lemon-yellow flower heads, which are highly attractive to insects. It is very easy to grow, and its fern-like, aromatic leaves are perfect for salads, with fish, pickles and sauces. The seeds can also be harvested and used for flavouring, particularly along with gherkins. Certified Organic Average seeds per pack 200

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Gil Gil Coriander

€3.50

A hardy annual, with characteristic pungent leaves used in salads, curries and pickles. This variety was bought to us from the ‘Kenyan Seed Savers’, very vigorous and easy to grow. For a constant supply sow direct, sparsely and often from early spring onwards. ANNUAL Certified Organic Average seeds per pack 150

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Angelica

€3.50

A herb taking its name from an angel who revealed its virtues of protection from infection to a monk. It is a biennial, though often lives longer, and can grow to a height of 2m. A statuesque plant which is is easy to grow, prefers damp ground and self-seeds readily. All parts of this lovely plant are subtly aromatic and have both medicinal and culinary uses. It is often cooked with tart fruits like rhubarb, helping to reduce the acidity. The seeds are used in biscuits, and both seed and root are ingredients in some liqueurs. BIENNIAL Average seeds per pack 100

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