• A very tender and tasty Russian heritage variety. Big oak shaped leaves develop a beautiful red tinge, especially as the cold season develops. Exceptionally resistant to cold weather, this hardy variety is a beautiful and reliable plant to have in the garden. Average Seeds Per Pack: 200
  • Also known as ‘Branching Borecole’, this productive variety originated in the west of France, with records dating it as far back as 1865. Growing as large as 1m high, this is an easy-to-grow, plain-leaf kale with wide spreading foliage. Particularly suited to our climate, this reliable kale is hardy and very tolerant of poor soils. Supporter Hilary Killops suggests eating it ‘lightly steamed, and served with a sauce of yoghurt and a little chilli pepper.’
    Certified Organic Average Seeds Per Pack: 200
  • This heirloom variety produces delicious and beautiful blue-green crinkled leaves. It is compact and very cold-hardy. Commonly eaten boiled as greens, it can also be chopped fresh for salads when young. Average seeds per pack 200
  • This rare landrace kale from the Friesland area of northern Germany can no longer be found in commercial catalogues. “Highly praised and almost gone’”, according to grower Reinhard Lühring, “In the shade of the East Friesen Palm we cannot stroll under the southern sun, but we enjoy the green all winter long”. A very tall curly kale that can be harvested from late summer all the way through the winter and into the following spring. Average seeds per pack 200
  • A tender Galician Kale variety. Used traditionally as an early green for a Spring soup by cutting it into thin strips. Certified Organic Average Seeds Per Pack: 200
Supported in part by the Department of Rural and Community Development and Pobal through the Community Services Programme. We confirm that our organisation complies with The Governance Code for the Community, Voluntary and Charitable Sector in Ireland.

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