Why are growing numbers of people choosing to buy seeds from Irish Seed Savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2024 Heirloom Seed Catalogue

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  • A superb French heirloom variety, often called Banana-type shallots for their torpedo-shaped bulbs. The skin of this variety has a wonderful pink-brown colour, and it is very productive, producing good-sized bulbs which are useful for storing. Easy to slice and deliciously sweet and mild. Certified Organic Average Seeds Per Pack: 250
  • This variety of Italian origin can be grown all through summer, or, if sown in August, in a cool tunnel for a winter/spring harvest. It produces a decent-sized head and will continue to grow side shoots for several weeks after the main head is harvested. This calabrese is tender and delicious, perfect lightly steamed or roasted. Certified Organic Average Seeds Per Pack: 200
  • Grown originally by Sean Flynn of Killucan/Cloughan, Co. Westmeath, we trialled this cut-and-come variety in 2020. A medium-sized cabbage, with a lightly crinkled, semi-flat green leaf. The flavour is mild and delicious, producing plenty of leaves throughout the season. Average Seeds Per Pack: 250
  • A German heritage variety of champion size, originally from Schmeltz. Rich soil and plenty of space is required for this mammoth vegetable, which can reach up to 8kg over a long season. The colour is white to light-green and despite its large size, this kohlrabi remains tender and buttery-soft. Certified Organic Average Seeds Per Pack: 200
  • This prolific dwarf variety produces uniform plants with lovely yellow pods and wonderfully golden/brown beans when mature. The young pods can be steamed or stir-fried, and the mature beans can be cooked up in soups or stews.
    Certified Organic Average Seeds Per Pack: 30
  • A beautiful plant to have in any garden, this variety is a prolific producer of succulent, deep purple broccoli spears. When sown in late spring or early summer the tasty spears can be harvested from February the following year. Certified Organic Average Seeds Per Pack: 200
  • A very vigorous vining plant, related distantly to cucumbers, but much easier to cultivate. It thrives in cool summers, and can be grown outdoors or indoors. The vines should be given supports and planted about 1m apart to provide plenty of growing space. Its abundant little green fruits grow in pairs, and picked young, taste similar to cucumbers and young French beans. The fruit can be eaten fresh, pickled in brine or vinegar, stir-fried in oil, or stuffed and braised. Pick fruits while young; if left to mature they will eventually burst open to reveal a spine of black woody seeds within. Certified Organic Average seeds per pack 4
  • This robust landrace bean has references as far back as 1293 in English manorial account rolls. It is an attractive plant, with lovely purple/maroon mottled flowers. The pods of the beans are small but extremely numerous, containing small, brown, meaty, delicious beans, used fresh or kept for drying. Average Seeds Per Pack: 20  
  • This heritage German runner bean is a vigorous, reliable, early cropper. It produces bright red flowers followed by reasonably stringless beans. Average Seeds Per Pack: 15
  • A vigorous, short-stemmed variety with a firm, round/oval head and short inner stalk. Under good conditions the heads (averaging 1.5kg) can be stored well until January. It is delicious cooked and also ideal for eating raw. Certified Organic Average seeds per pack 250
  • This variety is an old French heirloom from the 19th century. The roots of this Nantes type are crisp, sweet and juicy, with a deep orange colour. It is ideal for bunching and storing. Certified Organic Average Seeds Per Pack: 700
  • This lovely rainbow chard produces a bounty of colourful stems, topped with large green and bronze leaves. Each plant reaches about 50cm in height and 40cm in spread. The leaves can be harvested from mid-summer to late autumn, and the plants can even be overwintered to provide a fresh crop in the spring. The flavour is deliciously mild, with young leaves suitable for salads and larger leaves perfect for soups and sautéing. Certified Organic Average seeds per pack 200
  • This attractive chilli produces long tapering fruit, up to 2.5cm wide and 19cm long. The plants grow very well in Capparoe, producing plenty of fruit throughout late summer and well into autumn. The fruits have characteristic ‘corking’, with light-brown striations contrasting beautifully against the deep red skin. In intensity the fruit ranges from medium to hot, and is deeply flavourful. Certified Organic Average Seeds Per Pack: 25
  • Crown Flax

    3.50
    Repatriated from the Vavilov Institute for Plant Genetic Resources in Russia by Irish Seed Savers, this is an Irish bred flax variety of note. Referenced by Dr. GDH Bell (Cambridge) in his book 'Cultivated Plants of the Farm' 1948, he explained that "pre 1940's the flax grown for the United Kingdom, by Ireland, had been of Russian and Dutch origin. Breeding work commenced on these stocks by mass selection and were an improvement on the originals but they were subsequently given place to the Irish bred varieties, the best of which include the variety Liral Crown". Flax is grown both for its nutritional seeds and for its fibers. Various parts of the plant have been used in the past to make fabric, dye, paper, medicines, fishing nets, soap, and bowstrings. It is also grown as an ornamental plant in gardens for it's exquisite ethereal mauve/blue flowers. Grows to 60cm, 5 seed heads per plant Certified Organic Average Seeds Per Pack: 300
  • This heirloom variety produces delicious and beautiful blue-green crinkled leaves. It is compact and very cold-hardy. Commonly eaten boiled as greens, it can also be chopped fresh for salads when young. Average seeds per pack 200
  • This rare landrace kale from the Friesland area of northern Germany can no longer be found in commercial catalogues. “Highly praised and almost gone’”, according to grower Reinhard Lühring, “In the shade of the East Friesen Palm we cannot stroll under the southern sun, but we enjoy the green all winter long”. A very tall curly kale that can be harvested from late summer all the way through the winter and into the following spring. Average seeds per pack 200
  • This ex-commercial variety is of very early maturing, making it particularly suitable for autumn use, though it can hold overwinter too. It has light green leaves, straight shanks and good flavour. Ideal for soups, stews and roasting. Certified Organic Average Seeds Per Pack: 250
  • This is a very popular overwintering onion from Japan. The big, delicious, golden bulbs of this variety store exceptionally well, up to a year. Perfect for roasting and soups.       Certified Organic Average Seeds Per Pack: 200
  • This is a vigorous, thick-stemmed variety. Reaching heights of 2.5-3m, adequate support is definitely required for this robust pea. Lovely white flowers and soft marbled green leaves develop as the plant grows, giving way to a plethora of pods. Highly productive, with pods containing an average of 8 large peas developing well into the season. The peas are delicious – very sweet and crunchy when raw, softening after cooking. If you have the space, this is a highly recommended variety to grow. Certified Organic Average Seeds Per Pack: 45
  • This sweet and flavourful red frying pepper comes from Southern Italy. The tall bush plants may need some support as they become weighed down with plentiful fruits throughout the season. This variety produces lots of bright green fruits developing a deep red colour as they ripen. Certified Organic Average Seeds Per Pack: 35
  • This lovely winter radish came as the name suggests from China and was introduced to Europe in the 1880s. Perfect for autumn planting, the long, cylindrical, tapering roots reach 15-20cm in length and 5cm in diameter. The skin is a beautiful rose colour, with white tips and firm white flesh. These spicy, peppery roots are delicious when cooked up, or even sliced and eaten raw. A very good variety for storage. Certified Organic Average seeds per pack 250
  • Land Cress

    3.50
    Also known as American cress, these dark green leaves have a spicy flavour like water cress, but the plants are much easier to grow. Compact plants form attractive lobed leaves in rosettes. They thrive in the summer and autumn, but will also happily carry on throughout winter due to their cold tolerance. It’s surprising this delicious, peppery plant isn’t grown more widely! Average Seeds Per Pack: 1400
  • These rocket seeds were brought back to Mud Island Community Garden by garden member Mark Kawa from the Lebanon. They nick-named it Lebanese Rocket when planting the seeds with little hope for such a hot climate plant, but it has thrived in winter and summer. If not regularly picked it quickly goes to seed but the leaves do not go as bitter as others. The delicate champagne coloured flowers are equally delicious and mild. If properly managed it can grow to a mass of about 30cm and planted as edible filler in the flower garden. Certified Organic Average Seeds Per Pack: 700
  • Originating in Virginia, in the USA, this delicious curled spinach has the added benefit of being resistant to blight. As with most spinach, you’ll get better results if you sow in autumn as this crop tends to bolt in warm weather. Certified Organic Average Seeds Per Pack: 250
  • This Danish variety produces plenty of medium-sized dark-purple roots. It is very high-yielding - during variety trials carried out by Teagasc in the 1960s, Bangholm had an 8% higher yield than the control crop. We found them a great all-round swede. If you try them do let us know what you think! Certified Organic Average seeds per pack 450
  • Bred in the 1960s by Paul Vogel and Dr. Rolf Bielau of the Julius Kühn-Institut in Quedlinburg, just north of the Harz mountains, this tomato variety of German heritage does not appear in any seed catalogue that we are aware of. We obtained the original seed from the Gaterslaben genebank, and Seed Guardian Nick Hill grew it out in Carlow in the spring of 2021. A tomato with medium sized red fruits, thin-skinned and with a sweet flavour. If you try this variety, please let us know what you think! Average seeds per pack 35
  • This Norwegian landrace is a hardy variety, well suited to growing in northern climates. The squat, medium-sized turnips are pale yellow in colour, and have an excellent flavour. Good for cooking as well as eating raw if you enjoy the strong flavour! Certified Organic Average Seeds Per Pack: 450
  • A selection made at the Department of Agriculture's research station at Backweston in Co. Kildare when breeding work on vegetables was still being undertaken there. Lovely purple-skinned roots with great flavour and hardiness in the field over winter. Certified Organic Average Seeds Per Pack: 450
  • Originating from Russia, this shaped oval shaped salad tomato came to Irish Seed Savers in 1999 via the Seed Savers Exchange in the USA. A high yielding variety. Certified Organic Average Seeds Per Pack: 30
  • A tender Galician Kale variety. Used traditionally as an early green for a Spring soup by cutting it into thin strips. Certified Organic Average Seeds Per Pack: 200
  • This yellow cherry tomato was introduced from Siberia so it's well-adapted to cool climes. Vigorous and early maturing. Producing numerous trusses of bright yellow fruit. with an irresistable complex sweet flavour. Certified Organic Average Seeds Per Pack: 45
  • Light stripy green fruits. Good flavour and very creamy. An early, productive courgette. Certified Organic Average Seeds Per Pack: 10
  • An heirloom variety from the Bavarian region of Germany also known as German Bier Garten or Beer Garden. A plump white radish with great flavour. Traditionally sliced very thinly and dipped in salt and served with bread or a warm pretzel – washed down with a beer of course! Certified Organic Average Seeds Per Pack: 250
  • Named for Haldenstein: the Swiss town where people have been growing this heirloom variety since before WWI. Our original seed source came from True Love Seeds in Philadelphia and we concur that the leaves are large and mild with a wonderful nutty flavor. The seeds are quite distinctive in that they are almost triangular and pointed compared with the clusters of round seeds one would expect. Spinach is rich in iron, vitamin C and E, potassium, and magnesium. It's no wonder Popeye ate so much! Certified Organic Average Seeds Per Pack: 250
  • This unusual variety comes from a village in the Pontic mountains of Turkey. The cucumbers are perfect for salads or pickling. Approximately 10cm long, and green with slight white striping. Compact plants, not as tall or sprawling as other varieties. Certified Organic Average Seeds Per Pack: 16
  • A long-rooted variety, between 25cm to 40cm (12in to 16in). The name "Hollow Crown" refers to a characteristic deep dip in the head of the roots. The taste is top quality, buttery and sweet, and it mashes down to an excellent smooth texture. The history of this heritage parsnip can be traced back to 1820, and it has been grown and loved for its flavour and texture ever since. Note: Fresh parsnip seeds need to be purchased each year due to the fact that they are short-lived and will not remain viable for more than a year. Average Seeds Per Pack: 1000
  • This wonderful variety has been selected from a bunch of orange carrots by John Purves in Oxford in the 1970s. Over time he obtained a pure line of purple roots, quite beautiful and unique, crisp and extremely flavoursome. Certified Organic Average Seeds Per Pack: 700
  • This treasured American heirloom is a semi-vining green bean variety, producing beautiful pink flowers and delicious sweet, slender pods. The mature beans, which can be saved for drying, are a beautiful creamy white colour with dark brown speckles. A productive and vigorous variety. Certified Organic Average Seeds Per Pack: 30
  • A robust and high-yielding early climbing variety.  Green, round, stringless pods producing creamy white beans.  Performs well in poorer weather conditions. Certified Organic Average Seeds Per Pack: 30
  • A rare snow pea variety first grown out at Irish Seed Savers in 2011. It came to us from the Seed Savers Exchange in the USA with few details. We don't know if it has some connection to Nordland in Norway, Nordland in Germany, or Nordland in the USA? What we do know from this year's grow out is that it grows tall up to 1.8m, produces a good crop of crisp, distinctly sweet mangetout, and tolerated the wet weather in Co. Clare. Best picked and eaten while young. Certified Organic Average Seeds Per Pack: 50
  • This purple-skinned variety purportedly came from a shipwreck on North Haven Island off the coast of Maine, USA. It has excellent flavour and hardiness, keeping well into spring. Certified Organic Average Seeds Per Pack: 450
  • This variety carries a wide range of genetic diversity, thus adapting well to different climates and soils. The cobs are multicoloured with reds, yellows, creams, browns and purples to delight the senses. The corn can be eaten young and fresh as cobs or used to grind corn meal when mature. Certified Organic Average Seeds Per Pack: 26
  • Pilot Pea

    3.50
    One of the hardiest of all varieties in cultivation. Grown since 1904, when it was awarded the Award of Merit by the Royal Horticultural Society. Also mentioned in the 'Dig for Victory' guides. Good for autumn or very early spring sowing, cropping over several weeks, with good well-filled pods. Certified Organic Average Seeds Per Pack: 50
  • This heirloom pea was introduced to England in the 1840s where it quickly became popular. 6-foot-long vines bear an abundance of pods that fill with tasty peas, able to be harvested either as a green pea or left to dry to be saved and added to soups and stews. Average Seeds Per Pack: 50
  • A rare variety originally from Peru, this chilli is a mainstay of native peoples on both sides of the Andes. Its high pungency has given rise to regional names like ‘levanta muertos’ (raising the dead) or ‘gringo huanuchi’ (gringo killer). It scores 7-8 (out of 10) on the Scoville Scale invented to test the ‘fire’ of chilli peppers. A fantastic cropper producing lots of vibrant red, round fruit. It is also one of the most cold tolerant capsicum varieties and produces plenty of seed for saving! Certified Organic Average Seeds Per Pack: 25
  • A dark red bulb, round and slightly flat in shape. Vigorous and hardy. Certified Organic Average Seeds Per Pack: 200
  • An early ripening bell pepper. Small plants producing an abundance of beautiful medium-sized fruits that ripen to a stunning deep scarlet red from August onwards, even in a cool overcast summer. Deliciously crisp with sweet and fruity flavour. Certified Organic Average Seeds Per Pack: 25
  • A fine sturdy heirloom variety from eastern Asia. Its long, deep-green leaves and juicy white stems add their fresh taste to salads and stir-fries. Certified Organic Average Seeds Per Pack: 370
  • An extremely rare heritage tomato from Tibet. Pinkish red in colour, a medium beefsteak type with fleshy. Certified Organic
  • Early and productive stripy green cucumber, originally bred in the US. Quick to set fruit and not at all bitter. The fruit can be harvested when small for pickles or left to grow as a short slicing cucumber. Good disease resistance. Average Seeds Per Pack: 16
  • Widely naturalised in Ireland, this fragrant herb was introduced prior to 1500 AD from the Mediterranean and has been cultivated as a pot herb. In the same family as wild celery, its leaves can be eaten when young in salads or as greens, and the seeds can be dried and used as a spice like black pepper. Certified Organic Average Seeds Per Pack: 25
  • A member of the nightshade family and resembling a cape gooseberry with its outer lantern-like husk. Originating in Mexico, these vibrant and tart fruits are an essential ingredient for making the perfect Salsa Verde or as an accompaniment to many Mexican dishes. This purple variety will add colour and interest to your growing season. Don't over-sow as they are very productive. You will need at least two plants to save seeds as they are not self-fertile. Average Seeds Per Pack: 30
  • A unique and rare treasure. A white-skinned variety, beautifully contrasted with very sweet vibrant orange flesh. Perfect for roasting, pies and baking. Historically popular in South Africa, named for the Dutch Boers. Certified Organic Average Seeds Per Pack: 10
  • Calendula Marigold Flower

    3.75 (3.75 incl VAT)
    Calendula officinalis, also known as the pot marigold or common marigold, is a flowering plant in the daisy family. It is probably native to southern Europe, though its exact origin is unknown. It is a robust plant with bright green leaves and cheerful orange and yellow-gold flowers. The flower petals can be eaten, it is good for companion planting, and it has lots of medicinal uses. Certified Organic Average Seeds Per Pack: 150
  • Echinacea

    3.75 (3.75 incl VAT)
    Perfect for cottage-style gardens or herbaceous borders. Also known as purple coneflower. A member of the Daisy family, the large pink/purple petals surround a deep brown cone and are stunning in drifts. Very attractive to pollinators.         Certified Organic Average Seeds Per Pack: 50
  • Evening Primrose

    3.75 (3.75 incl VAT)
    Beautiful yellow, bowl-shaped, flowers along a tall spike. Blooming from June to September. They release a light fragrance in the evening and are very attractive to nighttime pollinators including moths. A tall plant that self-seeds readily. In modern times the oil has been extracted from the plant and used medicinally for regulating hormones. Certified Organic Average Seeds Per Pack: 100
  • Poppy Mix

    3.75 (3.75 incl VAT)
    This is a mix of poppies in various shades of colour: pink, magenta, mauve and purple. Some have frilly petals or double blooms! Easy to grow, this flower is best direct sown. Self-seeds easily if the stunning mature seed heads have been left to develop. Certified Organic Average Seeds Per Pack: 1000
  • Sunflower Mix

    3.75 (3.75 incl VAT)
    The perfect choice for any sunflower lovers this mix of white and black seed will attract a lovely crowd of pollinators and provide blooms all summer long.  Leave to ripen and mature for your own supply of seeds for next year. Certified Organic Average Seeds Per Pack: 15
  • Sweetpea

    3.75 (3.75 incl VAT)
    This tall, climbing sweet pea has traditional old-fashioned mix of pink, white, mauve and purple colours and that most lovely evocative fragrance. Best given support to get the most out of this lovely flower. Easy to save seeds. Average Seeds Per Pack: 20
  • Grandmothers Sweet William

    3.75 (3.75 incl VAT)
    An early-flowering variety, coming to us from Vermont, USA. A lovely bright and fragrant mix in shades of pinks, purples and whites. Long, firm stems make it an ideal cut flower throughout summer. A short-lived perennial. Certified Organic Average Seeds Per Pack: 350
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