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Why are growing numbers of people choosing to buy seeds from Irish Seed Savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2024 Heirloom Seed Catalogue

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  •

    Mrs Rucks Tomato

    €3.50
    This lovely bush variety presents a huge amount of scarlet small-to-medium, juicy fruit. An early ripener, their flavour is mild, fresh, and tangy. An early ripener.  Mrs. Ruck was a lady of Audley End Estate in Essex (now managed by English Heritage) and had passed on the seed when she moved away. Our seed came to us via the Eden Project in Cornwall. Certified Organic Average Seeds Per Pack: 40
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  • Monstrueux D’Elbeuf Leek

    €3.50
    A traditional French cultivar, grown originally in the alluvial plains of the Seine River in Normandy. It has quite short, wide, chunky stems, and lovely bright green foliage. Good for autumn harvesting, this flavoursome leek is well worth growing.
    Certified Organic Average Seeds Per Pack: 250
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  • Mizuna Greens

    €3.50
    A Japanese green that grows as a large rosette of finely lobed leaves, crisp with a characteristic peppery flavour. To have a continuous supply of young leaves keep cutting regularly. Can be used to spice up a salad or be used in stir fry. Certified Organic Average Seeds Per Pack: 500
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  • Mila’s Bulgarian Red Pepper

    €3.50
    This tapering variety of pepper produces beautiful, thick-walled, juicy, sweet, scarlet fruits. The plants are vigorous and productive, with tapering fruits of 10-15cm in length developing in abundance throughout the autumn. They have waxy skin which may help them to be storable for longer. These seeds came to us via Clare Island from Christophe and Ciara who had grown them in their garden tunnels. Certified Organic Average Seeds Per Pack: 25
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  • Midnight Madness Chard

    €3.50
    This visually stunning and delicious chard is from an organic seed company in 'Ontario, Canada'. Gorgeous deep burgundy leaves and deep purple and orange stalks are plentiful throughout the growing season. A lovely addition to salads and soups. Certified Organic Average Seeds Per Pack: 200
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  • Mayo Common Cabbage

    €3.50
    The seed for this cabbage came from a project in the 1980s that involved collecting ‘on-farm saved’ seed crop varieties. This particular ‘common’ or large headed Dutch-type came from farms in Knocknakillew, near Ballinrobe, Co. Mayo. Sown in late spring it produces mighty heads, light green in colour. It over-wintered well, in fact some heads were still compact and harvestable well into the following season! Certified Organic Average Seeds Per Pack: 250
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  • Martock Broad Bean

    €3.50
    This robust landrace bean has references as far back as 1293 in English manorial account rolls. It is an attractive plant, with lovely purple/maroon mottled flowers. The pods of the beans are small but extremely numerous, containing small, brown, meaty, delicious beans, used fresh or kept for drying. Average Seeds Per Pack: 20  
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  • Malselvnepe Turnip

    €3.50
    This Norwegian landrace is a hardy variety, well suited to growing in northern climates. The squat, medium-sized turnips are pale yellow in colour, and have an excellent flavour. Good for cooking as well as eating raw if you enjoy the strong flavour! Certified Organic Average Seeds Per Pack: 450
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  • Major Doon Swede

    €3.50
    This Northern Irish heritage variety is a superb, purple-topped globe swede, with an excellent sweet flavour. It’s great raw and stores well – if you don’t eat them all straight away of course! Probably the same cultivar as Major Dunne, based on observation trials. Certified Organic Average Seeds Per Pack: 450
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  • Lucullus Chard

    €3.50
    This variety is of Italian heritage and was named after the Roman General ‘Lucius Luccullus’, renowned for his splendid banquets and vast gardens some 2000 years ago. It was introduced in 1914 and won the RHS Award of Garden Merit. Quite hardy through the winter, with heavily ‘crimped’, bright, lush green leaves and white stalks that are almost like asparagus when cooked. Young flowering stalks in spring can be eaten like sprouting broccoli. It has the seal of approval from ‘Scoil Chroi’, in Galway who shared that “Lucullus was a big hit with students of all ages, they loved it, devouring it raw”.
    Certified Organic Average Seeds Per Pack: 200
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  • Lipstick Pepper

    €3.50
    These fruits ripen to a beautiful, glossy, deep red, and are delicious both raw and cooked. A very dependable cropper, rich and sweet even in cool summers. The plants are compact but productive (equal to or better than many F1 hybrid types).  Certified Organic Average Seeds Per Pack: 25
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  • Lebanese Salad Rocket

    €3.50
    These rocket seeds were brought back to Mud Island Community Garden by garden member Mark Kawa from the Lebanon. They nick-named it Lebanese Rocket when planting the seeds with little hope for such a hot climate plant, but it has thrived in winter and summer. If not regularly picked it quickly goes to seed but the leaves do not go as bitter as others. The delicate champagne coloured flowers are equally delicious and mild. If properly managed it can grow to a mass of about 30cm and planted as edible filler in the flower garden. Certified Organic Average Seeds Per Pack: 700
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  • Land Cress

    €3.50
    Also known as American cress, these dark green leaves have a spicy flavour like water cress, but the plants are much easier to grow. Compact plants form attractive lobed leaves in rosettes. They thrive in the summer and autumn, but will also happily carry on throughout winter due to their cold tolerance. It’s surprising this delicious, peppery plant isn’t grown more widely! Average Seeds Per Pack: 1400
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  • Lambs Lettuce

    €3.50
    This hardy salad crop, also known as field salad or mache, has been cultivated and eaten for hundreds of years. The small green leaves have a soft texture and a mild, gentle flavour, invaluable in winter salads. Average Seeds Per Pack: 300
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  • Lady’s Slipper Achocha

    €3.50
    A very vigorous vining plant, related distantly to cucumbers, but much easier to cultivate. It thrives in cool summers, and can be grown outdoors or indoors. The vines should be given supports and planted about 1m apart to provide plenty of growing space. Its abundant little green fruits grow in pairs, and picked young, taste similar to cucumbers and young French beans. The fruit can be eaten fresh, pickled in brine or vinegar, stir-fried in oil, or stuffed and braised. Pick fruits while young; if left to mature they will eventually burst open to reveal a spine of black woody seeds within. Certified Organic Average seeds per pack 4
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  • Kuttiger Carrot

    €3.50
    Kuttiger is an old-type white carrot, first established in Europe in the 15th century. Now quite scarce, these types were very commonly grown until the introduction of orange carrots. With its snowy-white colour, broad shoulders, and stocky shape, this variety could be mistaken for a parsnip in appearance, though in taste it still has the mild and subtly earthy flavour of a carrot. Average Seeds Per Pack: 700
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  • Josh Toombs Purple Pod Pea

    €3.50
    This wonderful heirloom pea came to us from Josh Toombs in Co. Antrim. Josh got in touch with Irish Seed Savers when he was 79 years old because he wished to share this pea with other gardeners. It had been preserved in his family for over a century. The decorative pink and mauve/purple flowers produce a classic dark purple pod. Peas are good eaten fresh when young and immature or left to dry on the plant which make an excellent storage pea. Certified Organic Average Seeds Per Pack: 50
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  • John’s Purple Carrot

    €3.50
    This wonderful variety has been selected from a bunch of orange carrots by John Purves in Oxford in the 1970s. Over time he obtained a pure line of purple roots, quite beautiful and unique, crisp and extremely flavoursome. Certified Organic Average Seeds Per Pack: 700
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  • Irish Green Pea

    €3.50
    One of our most popular varieties, repatriated from the Vavilov Gene Bank in Russia. The plants grow up to 1.5m, so need good support. They produce an abundance of delicious sweet, round peas, 6-8 per pod, described by many as ‘a wonderful crop’. The plants have good mildew resistance and are less prone to sprouting in the pod during a wet summer. Certified Organic Average Seeds Per Pack: 50
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  • Irish Glacier Brussels Sprouts

    €3.50
    This variety, once very popular with commercial growers, was given to us by the Wellsbourne gene bank. Barry Murphy, who bred the original from a farm collection of Irish brassicas, describes it as an outstanding variety, with small tight sprouts and good for freezing. The plants are very neat and uniform.
    Certified Organic Average Seeds Per Pack: 300
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  • IBM Linseed/Flax

    €3.50
    This variety was repatriated from the Vavilov Institute for Plant Genetic Resources in Russia, and, as is the norm with most gene banks, background information is scant and we haven't been able to locate any references to this particular variety to-date. We have however unearthed the root of the expression "tow-head" or "toe-head," which was used to describe a person with blond hair; it comes from the name for the fine, oft-tangled fibers left behind in the hackles, when processing flax into linen! The familiar wispy blue flowers of this variety transform into beautiful golden orbs full of plump, nutritious seeds. It's very easy to grow and to save the seeds if you're happy to share some with the birds who have that inherent ability to determine the optimum time for seed maturation! Grows to 80cm, 5 seed heads per plant. Sow: March/April Certified Organic Average Seeds Per Pack: 300
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  • Hopi Red Dye Amaranth

    €3.75 (€3.75 incl VAT)
    This plant came from the Hopi people of Arizona and New Mexico, and is so-called because the stems were used to make a food colouring for their ‘Piki’ bread. The leaves can be used like spinach, and are an excellent source of many vitamins and minerals. The plants can grow up to 1.4m, the flowers a vibrant, rich, deep red, making a stunning display as they hang in cascades 30-60cm long. Because of its height, this lovely plant benefits from some staking. Certified Organic Average Seeds Per Pack: 600
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  • Hollow Crown Parsnip

    €3.50
    A long-rooted variety, between 25cm to 40cm (12in to 16in). The name "Hollow Crown" refers to a characteristic deep dip in the head of the roots. The taste is top quality, buttery and sweet, and it mashes down to an excellent smooth texture. The history of this heritage parsnip can be traced back to 1820, and it has been grown and loved for its flavour and texture ever since. Note: Fresh parsnip seeds need to be purchased each year due to the fact that they are short-lived and will not remain viable for more than a year. Average Seeds Per Pack: 1000
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  • Hayachinena Japanese Greens

    €3.50
    Wonderful vigorous mustard greens with lush big, brilliant-green leaves. The flavour of these leaves is delicious and not too strong compared with other more pungent mustards. Especially nice steamed and served with a lemon juice and soya sauce dressing. Certified Organic Average Seeds Per Pack: 500
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  • Haskoy Cucumber

    €3.50
    This unusual variety comes from a village in the Pontic mountains of Turkey. The cucumbers are perfect for salads or pickling. Approximately 10cm long, and green with slight white striping. Compact plants, not as tall or sprawling as other varieties. Certified Organic Average Seeds Per Pack: 16
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  • Haldenstein Spinach

    €3.50
    Named for Haldenstein: the Swiss town where people have been growing this heirloom variety since before WWI. Our original seed source came from True Love Seeds in Philadelphia and we concur that the leaves are large and mild with a wonderful nutty flavor. The seeds are quite distinctive in that they are almost triangular and pointed compared with the clusters of round seeds one would expect. Spinach is rich in iron, vitamin C and E, potassium, and magnesium. It's no wonder Popeye ate so much! Certified Organic Average Seeds Per Pack: 250
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  • Great Mullein

    €3.75 (€3.75 incl VAT)
    An imposing and statuesque native plant (up to 2 meters in height). In its 1st year, it produces large velvety basal leaves. In the second year, we are treated to a stunning single spike full of beautiful, small yellow flowers. In times gone by the leaves were dried, rolled and smoked and the seedheads were dipped in wax and used as candles, hence it's Irish Name Coinnle Muire (Mary's Candle). Certified Organic Average Seeds Per Pack: 100
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  • Grandpa Admires Lettuce

    €3.50
    A variety named for an American civil war veteran born in 1822. This lovely loose-leaved lettuce has large, crisp, juicy leaves that are light green in colour tinged with bronze. Grows well even in poor weather.
    Certified Organic Average Seeds Per Pack: 200
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  • Grandmothers Sweet William

    €3.75 (€3.75 incl VAT)
    An early-flowering variety, coming to us from Vermont, USA. A lovely bright and fragrant mix in shades of pinks, purples and whites. Long, firm stems make it an ideal cut flower throughout summer. A short-lived perennial. Certified Organic Average Seeds Per Pack: 350
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  • Golden Rain Dwarf French Bean

    €3.50
    This prolific dwarf variety produces uniform plants with lovely yellow pods and wonderfully golden/brown beans when mature. The young pods can be steamed or stir-fried, and the mature beans can be cooked up in soups or stews.
    Certified Organic Average Seeds Per Pack: 30
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  • Gil Gil Coriander

    €3.50
    A hardy annual, with characteristic pungent leaves used in salads, curries and pickles. This variety was bought to us from the ‘Kenyan Seed Savers’, very vigorous and easy to grow. For a constant supply sow direct, sparsely and often from early spring onwards. ANNUAL Certified Organic Average Seeds Per Pack: 150
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  • Giant Prague Celeriac

    €3.50
    A variety that goes back to 1871, this is a great winter vegetable with good sized, globed roots and creamy-white flesh. Very tasty in soups and stews or even roasted, with a distinctive ‘celery’ flavour. Certified Organic Average Seeds Per Pack: 500
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  • German Beer Radish

    €3.50
    An heirloom variety from the Bavarian region of Germany also known as German Bier Garten or Beer Garden. A plump white radish with great flavour. Traditionally sliced very thinly and dipped in salt and served with bread or a warm pretzel – washed down with a beer of course! Certified Organic Average Seeds Per Pack: 250
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  • Genovese Courgette

    €3.50
    Light stripy green fruits. Good flavour and very creamy. An early, productive courgette. Certified Organic Average Seeds Per Pack: 10
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  • Galina Siberian Tomato

    €3.50
    This yellow cherry tomato was introduced from Siberia so it's well-adapted to cool climes. Vigorous and early maturing. Producing numerous trusses of bright yellow fruit. with an irresistable complex sweet flavour. Certified Organic Average Seeds Per Pack: 45
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  • Foxglove

    €3.75 (€3.75 incl VAT)
    This striking native wildflower loves the edge of shady places - hedgerows banks, woodlands, mountains and moors. An elegant plant with dozens of purple, inner-speckled, tubular flowers that cluster around a tall stem, reaching 1.5m in height. As a biennial, the plants will produce foliage in their first year, with the magical flowering spikes developing in the second. Certified Organic Average Seeds Per Pack: 100
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  • Feuer Kugel Beetroot

    €3.50
    A rare, smooth-skinned variety from Switzerland, the name translates to ‘fire ball’ in German. Described as being bolt resistant, and having spectacular, tender, ball-shaped roots with fantastic mild flavour. Very successful and absolutely delicious.
    Certified Organic Average Seeds Per Pack: 300
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  • February Orchid

    €3.50
    Also known as Chinese cress, this variety originally comes from China, and was made popular by the grower and gardening writer, Joy Larkcom. This mild and tasty brassica plant is usually used for salad or cooking greens. If sown in summer and autumn it will produce leaves through the winter, followed by beautiful edible violet flowers in spring. Certified Organic Average Seeds Per Pack: 150
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  • Evening Primrose

    €3.75 (€3.75 incl VAT)
    Beautiful yellow, bowl-shaped, flowers along a tall spike. Blooming from June to September. They release a light fragrance in the evening and are very attractive to nighttime pollinators including moths. A tall plant that self-seeds readily. In modern times the oil has been extracted from the plant and used medicinally for regulating hormones. Certified Organic Average Seeds Per Pack: 100
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  • Ellen’s Swede

    €3.50
    This is a rare old landrace variety, maintained by a family in the mountains of the Swabian Alb Region in Germany. This swede produces a lovely, uniform, very sweet, medium-sized root. Good resistance to boron deficiency. Certified Organic Average Seeds Per Pack: 450
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  • Elecampane

    €3.75 (€3.75 incl VAT)
    This striking perennial has bright and cheery yellow, sunflower-like flowers, around 5-8cm in width. Quite a substantial shrub, coming in at nearly 2m tall, with bright green, wide leaves. Best grown alone in the sun but can cope with partial shady conditions, a lovely, dramatic flower to grow. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Certified Organic Average Seeds Per Pack: 50
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  • Echinacea

    €3.75 (€3.75 incl VAT)
    Perfect for cottage-style gardens or herbaceous borders. Also known as purple coneflower. A member of the Daisy family, the large pink/purple petals surround a deep brown cone and are stunning in drifts. Very attractive to pollinators.         Certified Organic Average Seeds Per Pack: 50
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  • East Friesian Palm Kale

    €3.50
    This rare landrace kale from the Friesland area of northern Germany can no longer be found in commercial catalogues. “Highly praised and almost gone’”, according to grower Reinhard Lühring, “In the shade of the East Friesen Palm we cannot stroll under the southern sun, but we enjoy the green all winter long”. A very tall curly kale that can be harvested from late summer all the way through the winter and into the following spring. Average seeds per pack 200
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  • Early Market Leek

    €3.50
    This ex-commercial variety is of very early maturing, making it particularly suitable for autumn use, though it can hold overwinter too. It has light green leaves, straight shanks and good flavour. Ideal for soups, stews and roasting. Certified Organic Average Seeds Per Pack: 250
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  • Dzintare Lasite Tomato

    €3.50
    This fabulous variety was bred by biodynamic growers in Germany. The plants have good resistance to fruit-splitting and blight. It yields very well, providing plenty of juicy oval-shaped plum tomatoes throughout the season. Firm skin means the fruit holds it shape when cut, perfect for salads and sandwiches. Certified Organic Average Seeds Per Pack: 30
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  • Dottenfelder Dauer Cabbage

    €3.50
    A vigorous, short-stemmed variety with a firm, round/oval head and short inner stalk. Under good conditions the heads (averaging 1.5kg) can be stored well until January. It is delicious cooked and also ideal for eating raw. Certified Organic Average seeds per pack 250
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  • Dorenia Tomato

    €3.50
    This fabulous variety was bred by biodynamic growers in Germany. The plants have good resistance to fruit-splitting and blight. It yields very well, providing plenty of juicy oval-shaped plum tomatoes throughout the season. Firm skin means the fruit holds it shape when cut, perfect for salads and sandwiches. Certified Organic Average Seeds Per Pack: 35
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  • Daniel O’Rourke Pea

    €3.50
    An Irish heritage variety, originally saved in the Russian gene bank and repatriated to Ireland. These plants grow quite tall (2m) so a strong fence is required but you will be rewarded with prolific small pods and sweet peas, best eaten while young. Good disease resistance, the peas can also be left to mature and dry off to be used as a soup pea in winter. Certified Organic Average Seeds Per Pack: 70
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  • Cylindra/Formanova Beetroot

    €3.50
    A wonderful heirloom from Denmark, famous for slicing with long cylindrical roots. This tender and sweet variety with dark red flesh is also known as ‘Butter Slicer’ or ‘Cooks Delight’ because of its wonderful texture.
    Certified Organic Average Seeds Per Pack: 300
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  • Crown Flax

    €3.50
    Repatriated from the Vavilov Institute for Plant Genetic Resources in Russia by Irish Seed Savers, this is an Irish bred flax variety of note. Referenced by Dr. GDH Bell (Cambridge) in his book 'Cultivated Plants of the Farm' 1948, he explained that "pre 1940's the flax grown for the United Kingdom, by Ireland, had been of Russian and Dutch origin. Breeding work commenced on these stocks by mass selection and were an improvement on the originals but they were subsequently given place to the Irish bred varieties, the best of which include the variety Liral Crown". Flax is grown both for its nutritional seeds and for its fibers. Various parts of the plant have been used in the past to make fabric, dye, paper, medicines, fishing nets, soap, and bowstrings. It is also grown as an ornamental plant in gardens for it's exquisite ethereal mauve/blue flowers. Grows to 60cm, 5 seed heads per plant Certified Organic Average Seeds Per Pack: 300
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  • Couve Galega Kale

    €3.50
    A tender Galician Kale variety. Used traditionally as an early green for a Spring soup by cutting it into thin strips. Certified Organic Average Seeds Per Pack: 200
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  • Confetti Coriander

    €3.50
    This is a unique variety with fine, feathery bright green foliage. It gives all the distinctive taste and aroma of coriander with an especially sweet fragrance. The leaves can be used in soups and salads, and the mature seeds can be saved as a spice. ANNUAL Certified Organic Average seeds per pack 150
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  • Common Daisy

    €3.75 (€3.75 incl VAT)
    A familiar favourite for some, this charming flower is a native flower that we believe should be protected as much as the others. It can be seen in grasslands, lawns and roadsides from March-October. Brilliant white rays, sometimes tinged with pink, surround a bright yellow center. A welcome, cheerful addition to any garden. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Average Seeds Per Pack: 100
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  • Claytonia/Winter Purslane

    €3.50
    This attractive winter salad crop is also known by the name 'miner’s lettuce'. The leaves and stems are both edible and have a refreshingly mild flavour. Small, pretty edible flowers develop in the middle of the disk-shaped succulent leaves. Can be harvested on a cut and come again basis. Self-seeds easily. Average Seeds Per Pack: 500
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  • Clay Pot Corn

    €3.50
    This maize corn variety gets its name from the clay pots that the seed was found in. The history of this corn goes back to the Anasazi people some 500 years ago, with this seed coming originally from Hopi elders. It grew very high in the tunnel, providing large colourful cobs with kernels in stunning shades of violet and black to shades of red, yellow, gold and cream. As this variety is a maize type, it is more suited for grinding into flour than eating as a sweet ‘corn on the cob’. Certified Organic Average Seeds Per Pack: 26
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  • China Rose Radish

    €3.50
    This lovely winter radish came as the name suggests from China and was introduced to Europe in the 1880s. Perfect for autumn planting, the long, cylindrical, tapering roots reach 15-20cm in length and 5cm in diameter. The skin is a beautiful rose colour, with white tips and firm white flesh. These spicy, peppery roots are delicious when cooked up, or even sliced and eaten raw. A very good variety for storage. Certified Organic Average seeds per pack 250
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  • Calendula Marigold Flower

    €3.75 (€3.75 incl VAT)
    Calendula officinalis, also known as the pot marigold or common marigold, is a flowering plant in the daisy family. It is probably native to southern Europe, though its exact origin is unknown. It is a robust plant with bright green leaves and cheerful orange and yellow-gold flowers. The flower petals can be eaten, it is good for companion planting, and it has lots of medicinal uses. Certified Organic Average Seeds Per Pack: 150
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  • Buan Onion

    €3.50
    A lovely large golden onion that grows particularly well in Ireland having been bred here by onion enthusiast Barnie Crombie who carried out onion trials up to the 1980s. It stores extremely well, lasting throughout the winter. The old Irish name 'Buan' translates to 'lasting or enduring' and this variety is aptly named! Brought back from near extinction by Irish Seed Savers when we repatriated the seed from the Vavilov Gene Bank in 1997. We have regenerated the seed on 5 separate occasions since then. 'Conservation-in-use' at its finest. Certified Organic Average Seeds Per Pack: 200
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  • Brown Gold Ring Lettuce

    €3.50
    Won an award of merit from the RHS 1923. A deliciously tasting variety with more substance than modern Cos varieties. Hardy, it can be overwintered with little protection & has proved quite slug-resistant. Certified Organic. Average Seeds Per Pack: 200
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  • Bright Lights Chard

    €3.50
    This lovely rainbow chard produces a bounty of colourful stems, topped with large green and bronze leaves. Each plant reaches about 50cm in height and 40cm in spread. The leaves can be harvested from mid-summer to late autumn, and the plants can even be overwintered to provide a fresh crop in the spring. The flavour is deliciously mild, with young leaves suitable for salads and larger leaves perfect for soups and sautéing. Certified Organic Average seeds per pack 200
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