Why are growing numbers of people choosing to buy seeds from Irish Seed Savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2023 Heirloom Seed Catalogue

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  • A beautiful plant to have in any garden, this variety is a prolific producer of succulent, deep purple broccoli spears. When sown in late spring or early summer the tasty spears can be harvested from February the following year. Certified Organic Average seeds per pack 200
  • Purple Poppy

    3.75 (3.75 incl VAT)
    A large, handsome and cheery poppy, with lilac petals that form dark patches at the base. The leaves are lobed and wrinkled, the stems a beautiful bluish green. They produce large seed capsules, and the attractive seed heads make great additions to dried flower arrangements. Super easy to save the seeds. Average seeds per pack 1200
  • This variety gets its name from an order of monks in Holland who have long been custodians of diverse fruit and vegetables. A tall, vigorous plant (up to 2m), so needs good support. It has beautiful pink/white flowers and attractive deep-purple pods. At the ‘Scoil Chroi’ school garden in Galway, students especially enjoyed the purple peas dried for soup. Certified Organic Average seeds per pack 50
  • This is a lovely radish, originally developed in the Pacific Northwest of the United States in the 1980s. An early-season, hardy, fast-growing variety, maturing about 25-30 days after planting. The skins of this variety are a lovely vibrant purple colour with white inner flesh. The oval/teardrop-shaped roots are 2-5cm in diameter with a tapering taproot. The crispy non-pithy flesh is sweet and subtly peppery compared to that of other radishes, perfect for salads and snacks. Average seeds per pack 250
  • This dwarf bean came from one the European seed shares and is a traditional variety for drying and storing. The robust plants are healthy and uniform, with plenty of lovely white flowers developing into pods throughout the season. Leave pods on the vine for as long as possible until they have dried to a parchment texture. The lovely amber-brown beans inside will need further drying indoors to store for winter for use in soups, stews, casseroles, risotto, etc. Once dried they will need soaking for a few hours before cooking. Average seeds per pack 30
  • Poppy Mix

    3.75 (3.75 incl VAT)
    This is a mix of poppies in various shades of colour: pink, magenta, mauve and purple. Some have frilly petals or double blooms! Easy to grow, this flower is best direct sown. Self-seeds easily if the stunning mature seed heads have been left to develop. Certified Organic Average seeds per pack 1000
  • This seed from Poland was collected by the German gene-bank at Gatersleben. A cordon variety that produces quantities of small gold, thin-skinned plum tomatoes, still delicious even in November. Stephen Carrington in Wicklow was still harvesting a few in January from a polytunnel! Growing outdoors as well as under cover, this sweet, mild tomato is a lovely addition to any garden. Average seeds per pack 50
  • Pinwheel Metamorph (Tagetes-Marigold)

    3.75 (3.75 incl VAT)
    Given to us by ‘Peace Seeds’ in Oregon, USA, these plants provide an absolutely stunning display of dark red, orange and yellow concentric-striped flowers, blooming in vivid profusion from May to October. Tall plants up to 1m high, with the pungent ‘tagetes’ smell that can help to put off pests. Certified Organic Average seeds per pack 150
  • This sweet and flavourful red frying pepper comes from Southern Italy. The tall bush plants may need some support as they become weighed down with plentiful fruits throughout the season. This variety produces lots of bright green fruits developing a deep red colour as they ripen. Certified Organic Average seeds per pack 35
  • This bean was one of the first stringIess, round-podded varieties, introduced around 1900. Each vigorous plant produces black-seeded, long golden yellow pods that can reach up to 18cm (7") in length. This heritage variety is great for early sowings, and crops reliably throughout the summer. Certified Organic Average seeds per pack 20
  • Originally from China, this variety was donated to us by supporter Pam from Wales, who has saved this beautiful bean for 20 years. The pods are streaked dark purple-red against light green, making them a highly decorative plant as well as being delicious to eat. Certified Organic Average seeds per pack 30
  • Coming Soon

    Ox-Eye Daisy

    3.75 (3.75 incl VAT)
    This large, cheerful wildflower grows to 80cm tall, with flowerheads 25-50mm in diameter. The flowers consist of soft yellow centres, surrounded by bright white rays. A dramatic and lovely native plant to add to the garden. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Certified Organic Average seeds per pack 100
  • Coming Soon
    This is a wonderful lettuce bred by Wild Garden Seeds in Oregon. A large, upright, loose-leaf cos type head, perfect for ‘cutting and coming again’. It is indeed outrageously red, a colourful addition to salad. Hardy over winter, also good for spring sowing. As well as being grown at Capparoe, this variety has the claim-to-fame of being the first vegetable grown and eaten on the International Space Station!
    Certified Organic Average seeds per pack 200
  • A Pumpkin for cool conditions. A stunning variety with sweet, thick, delicious flesh and beautiful slate blue-grey skin. Kindly donated to us by supporter Cora Hanley, and wow, what a find! Originally bred by the Gill Brothers seed company of Portland, Oregon, this variety was reselected by Oregon breeder and author of ‘The Tao of Vegetable Gardening’ Carol Deppe for cool soil emergence, large seeds, thick flesh, long storability, and vigorous growth. Average seeds per pack 10
  • A Dutch heritage variety from the Groningen province. It produces unusual pure-white fragrant flowers, followed by medium-sized pods containing tender beans that grow up the whole stem. Unusual pure-white fragrant flowers, followed by medium-sized pods. Certified Organic Average seeds per pack 20
  • Given to us by Jean Goldberry who claims it is ‘the best bean’ she’s ever grown. The variety has a long history, going back to the 1800s when it was described in a garden journal as ‘unsurpassable’. Long stringless pods are produced in clusters over an extended season. Delicious while young and good for freezing. Certified Organic Average seeds per pack 30
  • Dating back to the 1880s, this old American heirloom hails originally from West Virginia. The beefsteak-like fruits range in size from medium to large, and are beautifully bicoloured with orange-yellow streaks developing across the red skin. They have sweet, meaty flesh, utterly delicious and with low acidity. Very productive, continuing to fruit well into late autumn. Certified Organic Average seeds per pack 30
  • An Irish Flax cultivar presumed from the North of Ireland, repatriated from the Vavilov Institute for Plant Genetic Resources in Russia c2000. This variety has been successfully regenerated four-fold since it arrived in our care; Here at Capparoe, and also grown as part of an on-farm trial in Kilkenny, at Airfield Estate in Dundrum, Dublin and by Helen Keys and Charlie Mallon as part of their regenerative farming practices at Mallon Farm where they have grown, processed and woven the flax (with other varieties) by hand to create precious pieces of history. Flax is part of our deep cultural heritage and is so giving, flowers, fiber and food. Grows to 80cm, 5 seed heads per plant. Certified Organic Average seeds per pack 300
  • Nasturtium

    3.75 (3.75 incl VAT)
    These classic garden flowers are lovely prolific plants, providing plenty of colourful, edible flowers, leaves and seeds. With a trailing habit and tendency to self-seed readily, they may take over the garden if left unchecked. Grown around the garden they can help to keep aphids at bay. Certified Organic Average seeds per pack 20
  • This heritage German runner bean is a vigorous, reliable, early cropper. It produces bright red flowers followed by reasonably stringless beans. Certified Organic Average seeds per pack 15
  • This lovely bush variety presents a huge amount of scarlet small-to-medium, juicy fruit. An early ripener, their flavour is mild, fresh, and tangy. An early ripener.  Mrs. Ruck was a lady of Audley End Estate in Essex (now managed by English Heritage) and had passed on the seed when she moved away. Our seed came to us via the Eden Project in Cornwall. Certified Organic Average seeds per pack 40
  • This variety has impressed market gardeners, as it thrives and is a prolific producer even in a poor summer. Originally donated by a supporter as one of his favourites, this easy-to-grow variety has beautiful pink flowers and tender green pods that contain bean seeds that turn dark purple/black when mature. Average seeds per pack 30
  • This productive heirloom bears fruits of varying sizes, some as large as beefsteaks. The beautiful fruit starts out yellow and ripens to a deep, glowing orange. The fruits have a pleasant, mild flavour, with very low acidity. As a slicing variety it is well-suited to sandwiches and salads, though is also delicious cooked. Certified Organic Average seeds per pack 40
  • A traditional French cultivar, grown originally in the alluvial plains of the Seine River in Normandy. It has quite short, wide, chunky stems, and lovely bright green foliage. Good for autumn harvesting, this flavoursome leek is well worth growing.
    Certified Organic Average seeds per pack 250
  • Mizuna

    3.50
    A Japanese green that grows as a large rosette of finely lobed leaves, crisp with a characteristic peppery flavour. To have a continuous supply of young leaves keep cutting regularly. Can be used to spice up a salad or be used in stir fry. Certified Organic Average seeds per pack 500
  • This visually stunning and delicious chard is from an organic seed company in 'Ontario, Canada'. Gorgeous deep burgundy leaves and deep purple and orange stalks are plentiful throughout the growing season. A lovely addition to salads and soups. Certified Organic Average seeds per pack 200
  • McAnallen Sunflower

    3.75 (3.75 incl VAT)
    This is a remarkably large and robust sunflower. With food or oil crops in mind for the future this variety has serious potential. It is a striking and lovely plant, and also supports hordes of pollinator insects and birdlife. These flowers have been a gorgeous talking point in the Seed Savers gardens over the summers. Kindly donated by Brendan (RIP) & Bridget McAnallen of Co. Tyrone. Average seeds per pack 15
  • The seed for this cabbage came from a project in the 1980s that involved collecting ‘on-farm saved’ seed crop varieties. This particular ‘common’ or large headed Dutch-type came from farms in Knocknakillew, near Ballinrobe, Co. Mayo. Sown in late spring it produces mighty heads, light green in colour. It over-wintered well, in fact some heads were still compact and harvestable well into the following season! Certified Organic Average seeds per pack 250
  • An old variety, with medium-to-dark green smooth leaves that have a distinctively spear-shaped appearance. Very productive and can be sown nearly all year round, ours overwintered very well in the polytunnel. The tasty leaves can be eaten fresh or cooked. Certified Organic Average seeds per pack 250
  • This robust landrace bean has references as far back as 1293 in English manorial account rolls. It is an attractive plant, with lovely purple/maroon mottled flowers. The pods of the beans are small but extremely numerous, containing small, brown, meaty, delicious beans, used fresh or kept for drying. Average seeds per pack 20  
  • Manpuku-Ji is a temple located in Uji, Kyoto-Japan, and Onaga translates from Japanese as ‘having a long tail’. This striking, long-rooted orange carrot prefers good deep soil to grow at its best. Good for late sowings up to end of June. Very sweet flavour, especially good in Japanese miso soup. Certified Organic Average seeds per pack 700
  • This Norwegian landrace is a hardy variety, well suited to growing in northern climates. The squat, medium-sized turnips are pale yellow in colour, and have an excellent flavour. Good for cooking as well as eating raw if you enjoy the strong flavour! Certified Organic Average seeds per pack 450
  • This Northern Irish heritage variety is a superb, purple-topped globe swede, with an excellent sweet flavour. It’s great raw and stores well – if you don’t eat them all straight away of course! Probably the same cultivar as Major Dunne, based on observation trials. Certified Organic Average seeds per pack 450
  • This variety is of Italian heritage and was named after the Roman General ‘Lucius Luccullus’, renowned for his splendid banquets and vast gardens some 2000 years ago. It was introduced in 1914 and won the RHS Award of Garden Merit. Quite hardy through the winter, with heavily ‘crimped’, bright, lush green leaves and white stalks that are almost like asparagus when cooked. Young flowering stalks in spring can be eaten like sprouting broccoli. It has the seal of approval from ‘Scoil Chroi’, in Galway who shared that “Lucullus was a big hit with students of all ages, they loved it, devouring it raw”.
    Certified Organic Average seeds per pack 200
  • A wonderful mange-tout found in a market in Laos, coming to us via Liam Gaffney from Adam Alexander. There are on average 7 peas to a pod, and as plants grow to approx. 2m tall they need good supports. A wonderful productive crop of green pods comes after colourful purple and mauve flowers. The pods (7-9cm) which dry to a stunning brown and speckled purple colour, can be allowed to swell and be shelled as mature peas. Certified Organic Average seeds per pack 50
  • These fruits ripen to a beautiful, glossy, deep red, and are delicious both raw and cooked. A very dependable cropper, rich and sweet even in cool summers. The plants are compact but productive (equal to or better than many F1 hybrid types).  Certified Organic Average seeds per pack 20
  • A lovely, easy-to-grow salad rocket, slightly more succulent than other varieties. It has a delicious peppery flavour without being too overpowering. Perfect raw in salads. Certified Organic Average seeds per pack 700
  • This lovely variety produces beautiful medium-sized solid heads of red cabbage, with mild flavour and intense colour. Stands well over winter with little loss to frost. Certified Organic Average seeds per pack 250
  • Land Cress

    3.50
    Also known as American cress, these dark green leaves have a spicy flavour like water cress, but the plants are much easier to grow. Compact plants form attractive lobed leaves in rosettes. They thrive in the summer and autumn, but will also happily carry on throughout winter due to their cold tolerance. It’s surprising this delicious, peppery plant isn’t grown more widely! Average seeds per pack 1400
  • A very vigorous vining plant, related distantly to cucumbers, but much easier to cultivate. It thrives in cool summers, and can be grown outdoors or indoors. The vines should be given supports and planted about 1m apart to provide plenty of growing space. Its abundant little green fruits grow in pairs, and picked young, taste similar to cucumbers and young French beans. The fruit can be eaten fresh, pickled in brine or vinegar, stir-fried in oil, or stuffed and braised. Pick fruits while young; if left to mature they will eventually burst open to reveal a spine of black woody seeds within. Certified Organic Average seeds per pack 4
  • The seeds of this variety were brought back to Irish Seed Savers from an international slow-food gathering in Turin, Italy. A vigorous, hardy crop, with wonderfully large, light green leaves. Average seeds per pack 200
  • Kuttiger is an old-type white carrot, first established in Europe in the 15th century. Now quite scarce, these types were very commonly grown until the introduction of orange carrots. With its snowy-white colour, broad shoulders, and stocky shape, this variety could be mistaken for a parsnip in appearance, though in taste it still has the mild and subtly earthy flavour of a carrot. Average seeds per pack 700
  • According to a description from 1977 by the USA Agricultural Research Service, Irish Victor is a mid-early variety, reaching 105-125cm in height at maturity. It produces dark green leaves and kernels that are slender to medium-plump in size. We hope you enjoy growing this tasty and versatile grain! Certified Organic Average seeds per pack 900
  • Coming Soon
    One of our most popular varieties, repatriated from the Vavilov Gene Bank in Russia. The plants grow up to 1.5m, so need good support. They produce an abundance of delicious sweet, round peas, 6-8 per pod, described by many as ‘a wonderful crop’. The plants have good mildew resistance and are less prone to sprouting in the pod during a wet summer. Certified Organic Average seeds per pack 50
  • This variety was repatriated from the Vavilov Institute for Plant Genetic Resources in Russia, and, as is the norm with most gene banks, background information is scant and we haven't been able to locate any references to this particular variety to-date. We have however unearthed the root of the expression "tow-head" or "toe-head," which was used to describe a person with blond hair; it comes from the name for the fine, oft-tangled fibers left behind in the hackles, when processing flax into linen! The familiar wispy blue flowers of this variety transform into beautiful golden orbs full of plump, nutritious seeds. It's very easy to grow and to save the seeds if you're happy to share some with the birds who have that inherent ability to determine the optimum time for seed maturation! Grows to 80cm, 5 seed heads per plant. Sow: March/April Certified Organic Average seeds per pack 300
  • An exceptional pea, winning the RHS Award of Garden Merit in 1993. A reliably producer of very heavy crops. Grower Matt Dwyer comments “One of the best peas I have grown”. Unusually long (10cm) pods grow atop 1m tall vines, with the pods containing a bounty of 9-11 peas. Growing over an extended season, a prolific producer of sweet, tasty peas that are wrinkled at maturity. Certified Organic Average seeds per pack 50
  • Hopi Red Dye Amaranthus

    3.75 (3.75 incl VAT)
    This plant came from the Hopi people of Arizona and New Mexico, and is so-called because the stems were used to make a food colouring for their ‘Piki’ bread. The leaves can be used like spinach, and are an excellent source of many vitamins and minerals. The plants can grow up to 1.4m, the flowers a vibrant, rich, deep red, making a stunning display as they hang in cascades 30-60cm long. Because of its height, this lovely plant benefits from some staking. Certified Organic Average seeds per pack 600
  • Honesty (White Flower)

    3.75 (3.75 incl VAT)
    This very unique white variety was donated to us by Philip McSheffrey of Donegal. Philip’s uncle John had brought it over from Greenock in Scotland in the 1970s, and the family have grown it ever since. Although there was one year when the family’s seed harvest failed, luckily they had given some seed to a 94-year-old lady who saved this rare flower from extinction. It has the most stunning display of pure white, foaming flowers, from which you can harvest the shimmering cellophane-like seed pods for displays. Certified Organic Average seeds per pack 50
  • Wonderful vigorous mustard greens with lush big, brilliant-green leaves. The flavour of these leaves is delicious and not too strong compared with other more pungent mustards. Especially nice steamed and served with a lemon juice and soya sauce dressing. Certified Organic Average seeds per pack 500
  • Introduced in 1952, this large variety is a fast-growing rosette lettuce, slow to bolt. The long, light green, deeply lobed leaves are sweet and succulent. Best harvested as a ‘cut-and-come’ type. Certified Organic Average seeds per pack 200
  • This prolific dwarf variety produces uniform plants with lovely yellow pods and wonderfully golden/brown beans when mature. The young pods can be steamed or stir-fried, and the mature beans can be cooked up in soups or stews.
    Certified Organic Average seeds per pack 30
  • A hardy annual, with characteristic pungent leaves used in salads, curries and pickles. This variety was bought to us from the ‘Kenyan Seed Savers’, very vigorous and easy to grow. For a constant supply sow direct, sparsely and often from early spring onwards. ANNUAL Certified Organic Average seeds per pack 150
  • A variety that goes back to 1871, this is a great winter vegetable with good sized, globed roots and creamy-white flesh. Very tasty in soups and stews or even roasted, with a distinctive ‘celery’ flavour. Certified Organic Average seeds per pack 500
  • We had seven seeds in a packet from a German gene bank, dated 1999 with the place of origin given as Sweden, the description ‘vegetable marrow’. The plants grew amazingly well, quickly covering an entire bed in the tunnel with their small, tasty courgettes, though this crop comes into its own as the more traditional marrow.
    Certified Organic Average seeds per pack 10
  • This translates from French as ‘curled dark green’, an accurate description of this old French variety. The tightly curled, fresh-tasting leaves stand clear of the ground on long stalks for clean and easy harvesting. This variety does well through winter, and can be grown under cover for a year-round supply. BIENNIAL Certified Organic Average seeds per pack 200
  • French Honeysuckle

    3.75 (3.75 incl VAT)
    A hardy perennial, once seen never forgotten! This 1m tall open bush has silver rimmed leaves and fantastic, fragrant, dense spikes of crimson red flowers, which are rich in nectar. Best grown in a sunny position but likes moist soil. A member of the legume family, this plant is also nitrogen fixing. Certified Organic Average seeds per pack 40
  • Foxglove

    3.75 (3.75 incl VAT)
    This striking native wildflower loves the edge of shady places - hedgerows banks, woodlands, mountains and moors. An elegant plant with dozens of purple, inner-speckled, tubular flowers that cluster around a tall stem, reaching 1.5m in height. As a biennial, the plants will produce foliage in their first year, with the magical flowering spikes developing in the second. Certified Organic Average seeds per pack 100
  • This is a Florence bulb fennel, a wonderfully ornamental vegetable grown for its swollen leaf bases and edible leaves. Ideal for cool-weather growing. Very reliable, high yielding, quick-maturing and bolt-resistant, producing crisp bulbs with a strong liquorice flavour. The stalks can be eaten raw or cooked like celery, and later in the season the seeds have a lovely anise flavour. SHORT-LIVED PERENNIAL Certified Organic Average seeds per pack 80
  • Feverfew

    3.75 (3.75 incl VAT)
    As the name suggests, this dainty flower has historically been used as a medicinal herb. This hardy perennial has daisy-like flowers that grow out over light green serrated leaves. It has a compact bushing habit, growing to around 50cm in height and providing an abundance of cheerful flowers from July – October. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Average seeds per pack 100
  • A rare, smooth-skinned variety from Switzerland, the name translates to ‘fire ball’ in German. Described as being bolt resistant, and having spectacular, tender, ball-shaped roots with fantastic mild flavour. Very successful and absolutely delicious.
    Certified Organic Average seeds per pack 300
Supported in part by the Department of Rural and Community Development and Pobal through the Community Services Programme. We confirm that our organisation complies with The Governance Code for the Community, Voluntary and Charitable Sector in Ireland.

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