Why are growing numbers of people choosing to buy seeds from Irish Seed Savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2024 Heirloom Seed Catalogue

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  • This unusual heirloom, dating back to the 1870s, can be grown for its tender, juicy green pods, or its dried mature beans. The rich, tasty dried beans are small and white, giving this variety its ‘rice bean’ name. The bushy plants may require staking. Average Seeds Per Pack: 30
  • A vigorous, short-stemmed variety with a firm, round/oval head and short inner stalk. Under good conditions the heads (averaging 1.5kg) can be stored well until January. It is delicious cooked and also ideal for eating raw. Certified Organic Average seeds per pack 250
  • This fabulous variety was bred by biodynamic growers in Germany. The plants have good resistance to fruit-splitting and blight. It yields very well, providing plenty of juicy oval-shaped plum tomatoes throughout the season. Firm skin means the fruit holds it shape when cut, perfect for salads and sandwiches. Certified Organic Average Seeds Per Pack: 35
  • Bred by Alan Kapular and brought to us by our seed ambassadors visiting from Oregon a few years back, this variety has been described as ‘beautiful, vigorous and prolific’. The tender green beans are mild and delicious, and the mature bean seeds make a delicious addition to stews. Certified Organic Average seeds per pack 30
  • An Irish heritage variety, originally saved in the Russian gene bank and repatriated to Ireland. These plants grow quite tall (2m) so a strong fence is required but you will be rewarded with prolific small pods and sweet peas, best eaten while young. Good disease resistance, the peas can also be left to mature and dry off to be used as a soup pea in winter. Certified Organic Average Seeds Per Pack: 70
  • A wonderful heirloom from Denmark, famous for slicing with long cylindrical roots. This tender and sweet variety with dark red flesh is also known as ‘Butter Slicer’ or ‘Cooks Delight’ because of its wonderful texture.
    Certified Organic Average Seeds Per Pack: 300
  • Crown Flax

    3.50
    Repatriated from the Vavilov Institute for Plant Genetic Resources in Russia by Irish Seed Savers, this is an Irish bred flax variety of note. Referenced by Dr. GDH Bell (Cambridge) in his book 'Cultivated Plants of the Farm' 1948, he explained that "pre 1940's the flax grown for the United Kingdom, by Ireland, had been of Russian and Dutch origin. Breeding work commenced on these stocks by mass selection and were an improvement on the originals but they were subsequently given place to the Irish bred varieties, the best of which include the variety Liral Crown". Flax is grown both for its nutritional seeds and for its fibers. Various parts of the plant have been used in the past to make fabric, dye, paper, medicines, fishing nets, soap, and bowstrings. It is also grown as an ornamental plant in gardens for it's exquisite ethereal mauve/blue flowers. Grows to 60cm, 5 seed heads per plant Certified Organic Average Seeds Per Pack: 300
  • Cowslip

    3.75 (3.75 incl VAT)
    These charming little native flowers used to be a common sight around grassy banks and roadsides, though hopefully are making a comeback. The lovely, bright yellow flowers look like cheerful bells, nodding and clustered on hairy stems. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Average Seeds Per Pack: 100
  • A tender Galician Kale variety. Used traditionally as an early green for a Spring soup by cutting it into thin strips. Certified Organic Average Seeds Per Pack: 200
  • Cosmos

    3.75 (3.75 incl VAT)
    Sun-loving tall stemmed, traditional cottage flowers (pink), with masses of feathery foliage. Growing up to 1m in height and blossoming from early to late summer. A firm favourite. Certified Organic Average Seeds Per Pack: 25
  • This popular green bean variety produces slim, straight, stringless, succulent pods, between 15-18cm in length. The compact and bushy plants are fast producers, with an abundance of pods available reliably early in the season. Good for freezing. Average Seeds Per Pack: 30
  • This is a unique variety with fine, feathery bright green foliage. It gives all the distinctive taste and aroma of coriander with an especially sweet fragrance. The leaves can be used in soups and salads, and the mature seeds can be saved as a spice. ANNUAL Certified Organic Average seeds per pack 150
  • Common Daisy

    3.75 (3.75 incl VAT)
    A familiar favourite for some, this charming flower is a native flower that we believe should be protected as much as the others. It can be seen in grasslands, lawns and roadsides from March-October. Brilliant white rays, sometimes tinged with pink, surround a bright yellow center. A welcome, cheerful addition to any garden. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Average Seeds Per Pack: 100
  • This attractive winter salad crop is also known by the name 'miner’s lettuce'. The leaves and stems are both edible and have a refreshingly mild flavour. Small, pretty edible flowers develop in the middle of the disk-shaped succulent leaves. Can be harvested on a cut and come again basis. Self-seeds easily. Average Seeds Per Pack: 500
  • This maize corn variety gets its name from the clay pots that the seed was found in. The history of this corn goes back to the Anasazi people some 500 years ago, with this seed coming originally from Hopi elders. It grew very high in the tunnel, providing large colourful cobs with kernels in stunning shades of violet and black to shades of red, yellow, gold and cream. As this variety is a maize type, it is more suited for grinding into flour than eating as a sweet ‘corn on the cob’. Certified Organic Average Seeds Per Pack: 26
  • This lovely winter radish came as the name suggests from China and was introduced to Europe in the 1880s. Perfect for autumn planting, the long, cylindrical, tapering roots reach 15-20cm in length and 5cm in diameter. The skin is a beautiful rose colour, with white tips and firm white flesh. These spicy, peppery roots are delicious when cooked up, or even sliced and eaten raw. A very good variety for storage. Certified Organic Average seeds per pack 250
  • Calendula Marigold Flower

    3.75 (3.75 incl VAT)
    Calendula officinalis, also known as the pot marigold or common marigold, is a flowering plant in the daisy family. It is probably native to southern Europe, though its exact origin is unknown. It is a robust plant with bright green leaves and cheerful orange and yellow-gold flowers. The flower petals can be eaten, it is good for companion planting, and it has lots of medicinal uses. Certified Organic Average Seeds Per Pack: 150
  • A classic green bean grown for its medium-sized, succulent, stringless green pods. The waxy, slightly curved pods grow abundantly in clusters on the plant. Tolerates heat and drought. Good for freezing. Average Seeds Per Pack: 30
  • Buan Onion

    3.50
    A lovely large golden onion that grows particularly well in Ireland having been bred here by onion enthusiast Barnie Crombie who carried out onion trials up to the 1980s. It stores extremely well, lasting throughout the winter. The old Irish name 'Buan' translates to 'lasting or enduring' and this variety is aptly named! Brought back from near extinction by Irish Seed Savers when we repatriated the seed from the Vavilov Gene Bank in 1997. We have regenerated the seed on 5 separate occasions since then. 'Conservation-in-use' at its finest. Certified Organic Average Seeds Per Pack: 200
  • Won an award of merit from the RHS 1923. A deliciously tasting variety with more substance than modern Cos varieties. Hardy, it can be overwintered with little protection & has proved quite slug-resistant. Certified Organic. Average Seeds Per Pack: 200
  • This lovely rainbow chard produces a bounty of colourful stems, topped with large green and bronze leaves. Each plant reaches about 50cm in height and 40cm in spread. The leaves can be harvested from mid-summer to late autumn, and the plants can even be overwintered to provide a fresh crop in the spring. The flavour is deliciously mild, with young leaves suitable for salads and larger leaves perfect for soups and sautéing. Certified Organic Average seeds per pack 200
  • These plum-shaped cherry tomatoes, originally bred by Brad Gates of Wild Boar Farm, start off looking like bunches of small aubergines, developing green, red, and blue colourful stripes as they ripen. Best sown from January to March, they are very productive and ripen over a long growing season. As this is an indeterminate type, this variety needs to be supported and have its side shoots removed. The fruits have rather thick skins which help with crack-resistance, and make the sweet little juicy tomatoes burst in your mouth as you eat them. Certified Organic Average Seeds Per Pack: 40
  • Bred in the 1960s by Paul Vogel and Dr. Rolf Bielau of the Julius Kühn-Institut in Quedlinburg, just north of the Harz mountains, this tomato variety of German heritage does not appear in any seed catalogue that we are aware of. We obtained the original seed from the Gaterslaben genebank, and Seed Guardian Nick Hill grew it out in Carlow in the spring of 2021. A tomato with medium sized red fruits, thin-skinned and with a sweet flavour. If you try this variety, please let us know what you think! Average seeds per pack 35
  • Bluebells

    3.75 (3.75 incl VAT)
    These beautiful late-spring native flowers like to grow in shady conditions that mirror their classic woodland habitat, but will tolerate sunny and semi-sunny sites. Lovely, tubular, purple-blue flowers droop on top of the long racemes that emerge from April-June. Seeds are best started in pots, left to overwinter outside, and planted out in plugs in the spring. Average Seeds Per Pack: 50
  • This heirloom variety produces delicious and beautiful blue-green crinkled leaves. It is compact and very cold-hardy. Commonly eaten boiled as greens, it can also be chopped fresh for salads when young. Average seeds per pack 200
  • A French heirloom variety dating back to the 19th Century. Very hardy, holding well over the winter, medium long shafts, sweet flavour, the blue/green leaves turn a beautiful violet colour in very cold weather. Certified Organic Average Seeds Per Pack: 250
  • Coming Soon
    A French heirloom, this productive variety has small, pale-green fruit. ‘Carpaccio’ is a great way to enjoy this fruity-flavoured gem of a courgette – cut into thin vertical slices, marinated with olive oil, lemon, salt and pepper and grilled briefly on both sides. Garnish with fresh coriander.
    Certified Organic Average seeds per pack 10
  • Originating from Russia, this shaped oval shaped salad tomato came to Irish Seed Savers in 1999 via the Seed Savers Exchange in the USA. A high yielding variety. Certified Organic Average Seeds Per Pack: 30
  • This variety has medium-sized, tapering, dark orange-red roots, with no hard core. Particularly delicious when eaten young and small, and good for freezing. Bred in US to have an especially high carotene content - three times the norm. Certified Organic Average Seeds Per Pack: 700
  • An Irish landrace with classic purple and white skin, growing to a good size. The golden flesh is very sweet and tasty, and the plants last well into spring before going woody. All round ‘excellent’, as described by a supporter. Madeline at Brown Envelope Seeds trialled it one winter in conjunction with popular commercial varieties and it came out ‘Best of All’.
    Certified Organic Average seeds per pack 450
  • The ‘Rose from Bern’ is a Swiss heirloom, well suited to cooler climes. A reliable cordon-type producing round, thin-skinned, pinky-red fruit. Quite large and fleshy, these tomatoes are utterly juicy and delicious. Seed Guardian Mona has been growing this one for years as her family favourite. These versatile fruits can be eat fresh, sliced and cooked. Certified Organic Average seeds per pack 30
  • This Danish variety produces plenty of medium-sized dark-purple roots. It is very high-yielding - during variety trials carried out by Teagasc in the 1960s, Bangholm had an 8% higher yield than the control crop. We found them a great all-round swede. If you try them do let us know what you think! Certified Organic Average seeds per pack 450
  • A selection made at the Department of Agriculture's research station at Backweston in Co. Kildare when breeding work on vegetables was still being undertaken there. Lovely purple-skinned roots with great flavour and hardiness in the field over winter. Certified Organic Average Seeds Per Pack: 450
  • Angelica

    3.50
    A herb taking its name from an angel who revealed its virtues of protection from infection to a monk. It is a biennial, though often lives longer, and can grow to a height of 2m. A statuesque plant which is is easy to grow, prefers damp ground and self-seeds readily. All parts of this lovely plant are subtly aromatic and have both medicinal and culinary uses. It is often cooked with tart fruits like rhubarb, helping to reduce the acidity. The seeds are used in biscuits, and both seed and root are ingredients in some liqueurs. BIENNIAL Average seeds per pack 100
  • This rare variety comes from the Amish people of Pennsylvania. The bountiful plants give many trusses full of fruit all throughout the season. The plum-shaped fruit is medium-sized and pink-red in colour, with a lovely fresh sweet but tangy flavour. Excellent sliced for salads, and good cooked too. Certified Organic Average seeds per pack 30
  • This heritage bush variety from Russia is a productive early cropper. As a northern-climate tomato, this variety is suitable for growing even in wet and cool conditions. The round fruit are medium-sized, ripening to a deep golden yellow/amber colour. These mild, sweet fruits would be a welcome addition to any salad. Average seeds per pack 30
  • Widely naturalised in Ireland, this fragrant herb was introduced prior to 1500 AD from the Mediterranean and has been cultivated as a pot herb. In the same family as wild celery, its leaves can be eaten when young in salads or as greens, and the seeds can be dried and used as a spice like black pepper. Certified Organic Average Seeds Per Pack: 25
Supported in part by the Department of Rural and Community Development and Pobal through the Community Services Programme. We confirm that our organisation complies with The Governance Code for the Community, Voluntary and Charitable Sector in Ireland.

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