Why are growing numbers of people choosing to buy seeds from Irish seed savers?

The ethos here at Irish Seed Savers Association, is to conserve and distribute wonderful rare and heritage varieties, as well as to encourage the skills of saving your own seed and empowering people to do this in their own gardens, small holdings or farms.

All of our seeds are grown and saved in Ireland and are Open Pollinated which allows you to save your own seeds from them, keeping the variety true to type. By choosing Irish Seed Savers’ Open Pollinated Seeds you contribute to keeping food security in your own hands and Irish agricultural biodiversity alive and vibrant.

Download 2022 Heirloom Seed Catalogue

Browse Seeds

  • A salad green cultivated since Roman times also known as ‘Italian Rocket’. The nutty spicy leaves give interesting flavour to milder salad leaves. Best grown in cool conditions. The flowers are also incredibly beautiful, delicate creamy stars with purple veins. Certified Organic
  • Salad Mix

    2.95
    A mix of lush cut-n-come varieties of salads. Including lettuce, corn salad, mustard leaves, pac choi, endive, shungiku and herbs. Certified Organic
  • Out of stock

    Russian Sunflowers

    3.25 (3.25 incl VAT)
    They grow up to 1.5m tall, with huge brilliant yellow flower heads and dark centers. Despite the size, they are multi-flowering, so make a good show over a long period. They need some support. The seeds are large, so may provide a good food crop too. Certified Organic
  • This translates simply as ‘Round ball’, deep red in colour with a delicious fruity, mild taste particularly good in salads.
    Certified Organic
  • A lovely ornamental mustard leaf, with deeply serrated leaves, flashed deep with purple-magenta veining. Quite a tender mild mustard flavour to liven up salads, and good for steaming or stir fry. Certified Organic
  • A Swiss Ruby variety which is very cold hardy, with an upright habit and a loose head of deep maroon leaves, excellent for cut and come the year round.
    Certified Organic.
  • From the Italian ‘rotonda’ meaning ‘round’, this beetroot grows quite large into perfect round spheres. Very juicy and sweet, with a distinct earthy flavour.
    Certified Organic
  • A cordon-variety that gives masses of trusses of rosy pink/purple cherry tomatoes with a smoky blush. A superb flavour with a lovely balance of sweetness and tanginess. It won the RHS award in 2017 as a ‘high yielding nice-sized cherry tomato with good taste’.
  • Out of stock
    A great maincrop carrot, dark orange in colour with a wonderful sweet taste. Vigorous growth and strong foliage. This variety is often chosen in Europe to produce carrot juice due to its high brix value (number of grams of sucrose per 100grams of liquid). Certified Organic
  • Out of stock
    A Scottish heritage variety with long slim pods packed full with up to 11 peas with outstanding flavour, remaining sweet even when quite mature. It was once a very popular variety with exhibitors with such ‘perfect’ pods. Grows quite tall, up to 1.5m and is very productive. Has become famous since Monty Don pronounced it one of his favourites on a television gardening programme.
  • A vigorous, robust red onion. Good to use both fresh and also suitable for storage. Dark red round-flat bulbs. Matures quite early and is very productive. Certified Organic
  • A productive plant of succulent red stalks, much more juicy and tender than expected from a red variety. Unusual looking with deep red stems with bright green leaves. The stalks retain their colour when cooked. Certified Organic
  • Very tender and mild, a pre 1885 heirloom variety. Big oak shaped leaves can have a red tinge especially after frost, very tender with great flavour.
  • From the North of Chile, Red Faro is both productive for the grain and attrac- tive with red-pink foliage and cream seed heads. Certified Organic
  • This one is a mix of the many colours of different types of Quinoa, tan, red, orange and black, each with a slightly different attribute - sweeter or nuttier or chewier. Certified Organic
  • A prolific producer of succulent broccoli spears when sown late Spring/early Summer for harvest from February the following year.
  • Purple Poppy

    3.25 (3.25 incl VAT)
    A very handsome and cheery large poppy species with lilac petals and dark patches at the base. The leaves are lobed and wrinkled, stems bluish green. They produce large seed capsules. Super easy to save the seeds.
  • This bush bean came from one the European seed shares and is a traditional variety for 'drying beans' the plants are healthy and uniform. Leave pods on the vine for as long as possible until they have dried to a parchment. The lovely amber-brown beans inside will need further drying indoors to store for winter to use in soup, stew, casseroles, risotto, etc. Once dried they will need soaking for a few hours before cooking. Certified Organic
  • Poppy Mix

    3.25 (3.25 incl VAT)
    This is a mix of various shades of poppy, pink, magenta, mauve purple and some with frilly petals or double blooms! Easy to grow, direct sow, self seeds easily. Certified Organic
  • This seed from Poland was collected by the German gene-bank at Gatersleben. A cordon variety that produces quantities of small gold, thin-skinned plum tomatoes, still delicious even in November. Stephen Carrington in Wicklow was still harvesting a few in January from a polytunnel. Has also fruited well outdoors in the past. Certified Organic
Supported in part by the Department of Rural and Community Development and Pobal through the Community Services Programme. We confirm that our organisation complies with The Governance Code for the Community, Voluntary and Charitable Sector in Ireland.

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