Description
Grow Mizuna seeds for crisp, peppery leaves and a reliable supply of fresh salad greens. Mizuna is a traditional Japanese green with attractive, finely lobed leaves. The plants form large rosettes that look striking in the vegetable garden. Its crisp leaves have a distinctive peppery flavour. Use young Mizuna leaves fresh in salads for extra flavour and texture. The leaves are also delicious when cooked in stir-fries and other dishes.
Regular harvesting encourages a continuous supply of young, tender leaves. Mizuna is an excellent choice for kitchen gardens and salad beds. It is also suitable for autumn growing and winter harvesting.
Certified Organic
Average Seeds Per Pack: 500
