Description
White Egg is a fast-growing turnip that produces attractive, creamy white roots. This variety is an early cropper, making it ideal for harvesting from summer onwards. The roots have a distinctive egg-shaped appearance and develop a smooth, creamy white colour. White Egg has a milder flavour than many other turnip varieties. Its crisp, fine-grained flesh provides a pleasant texture when harvested young. The roots are particularly good when harvested small and tender. If left in the ground, they increase in size rapidly. Larger roots can also be enjoyed roasted, offering another way to use the crop. White Egg is a versatile choice for home gardeners seeking a quick-growing vegetable. Its rapid growth allows you to enjoy fresh turnips relatively soon after sowing.
Certified Organic
Average Seeds Per Pack: 450
