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For anyone who wants to grow a wide range of vegetables and fruit in a polytunnel or unheated greenhouse. -
This revised and updated edition of Gaia's Garden features a new chapter on urban permaculture, designed especially for people in cities and suburbs who have very limited growing space. Whatever size garden you have to work with, you can apply basic permaculture principles to make it more diverse, more natural, more productive, and more beautiful. Best of all, once it’s established, an ecological garden will reduce or eliminate most of the backbreaking work that’s needed to maintain the typical lawn and garden. -
Whether or not you are an experienced gardener, have used permaculture or grown organic produce before, this book offers valuable, easily accessible tips. -
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Gathering Moss is a beautifully written mix of science and personal reflection that invites readers to explore and learn from the elegantly simple lives of mosses. -
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Hive Poetry is a new print journal of nature poetry aspiring to showcase the strong tradition of nature writing on the island of Ireland and beyond. Issue 1 Published 2024 Edited by East-Clare poet Niamh Twomey and featuring work from poets such as Grace Wells, Eleanor Hooker, Mark Roper, Jane Clarke, Geraldine Mitchell, Ruth Marshall and many more. -
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This is a wonderful book for children to learn about how fruit grows and where. -
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Excellent reference swatches for exploring and identifying Ireland's native bugs and trees. Designed, printed, and published in Ireland. Price is per swatch. -
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In this illuminating new book, Manchán Magan sets out on a journey, through bogs, across rivers and over mountains, to trace these ancestor’s footsteps. He uncovers the ancient myths that have shaped our national identity and are embedded in the strata of land that have endured through millennia – from ice ages through to famines and floods -
A comprehensive guide with over 1,250 detailed photographs of mushrooms and other fungi. -
A farmers guide to vegetable seed production by John Navazio -
In this unique book Aranya leads you through the design process from beginning to end, using clear explanations, flowcharts and diagrams. -
An authoritative guide to making your own body, skin and hair care preparations, complete with a glossary of commercial and natural cosmetic ingredients. -
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The Permaculture Guide to Reed Beds is a comprehensive overview of reed bed systems and treatment wetlands for household effluent treatment. Going from system selection and design to construction, planting and maintenance; this guide offers the reader a complete how-to manual for getting your own reed bed system up and running. -
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Learn how to prune and train fruit bushes, fruit trees, roses, and woody ornamentals with this best-selling plant-by-plant guide - now in its 4th edition. Written and updated by the experts at the Royal Horticultural Society, RHS Pruning & Training provides step-by-step guidance on how to prune and shape more than 800 different plants, including climbing plants, fruiting vines, conifers, and palm trees. Simple instructions accompanied by clear photography and illustrations demonstrate precisely where, how, and when to make those crucial cuts. Whether you need help pruning wisteria, have a small garden that needs controlling, fancy trying garden ideas such as topiary, need to reinvigorate a leggy rose bush, or want advice on pruning a fruit tree into an attractive - and productive - espalier or fan shape, this complete pruning bible will guide you every step of the way. -
A beautifully repackaged edition of Sarah Raven's Garden Cookbook - a modern classic celebrating fresh ideas, inspiration and deliciously simple recipes for eating seasonally. Taking us through the year in six seasonal chunks of two months each, Sarah Raven highlights the best vegetables, fruit and herbs grown in the UK. For each one, there are hosts of simple yet inspiring recipes - over 450 in all - ranging from Warm broad bean salad to Green mayonnaise; Spinach and Gruyère tart to Mint and pea tip risotto; Sweet potato gratin to Celeriac soufflé; and Basil ice cream to Damson and almond pudding. Sarah Raven's Garden Cookbook offers a practical, colourful and delicious repertoire of ideas that put vegetables, herbs and fruit at the centre of every meal, all year round.
