• A French heirloom variety dating back to the 19th Century. Very hardy, holding well over the winter, medium long shafts, sweet flavour, the blue/green leaves turn a beautiful violet colour in very cold weather. Certified Organic Average Seeds Per Pack: 250
  • A traditional French cultivar, grown originally in the alluvial plains of the Seine River in Normandy. It has quite short, wide, chunky stems, and lovely bright green foliage. Good for autumn harvesting, this flavoursome leek is well worth growing.
    Certified Organic Average Seeds Per Pack: 250
  • Originally from Switzerland, this old landrace was selected and bred by a Swiss farmer. We shared the seeds of this variety with our friends at Adaptive Seeds in the Pacific Northwest of the USA, where they have been undertaking leek trials. This reliable leek has good large stalks, dark green leaves and is hardy through winter. Average Seeds Per Pack: 250
  • This ex-commercial variety is of very early maturing, making it particularly suitable for autumn use, though it can hold overwinter too. It has light green leaves, straight shanks and good flavour. Ideal for soups, stews and roasting. Certified Organic Average Seeds Per Pack: 250
Supported in part by the Department of Rural and Community Development and Pobal through the Community Services Programme. We confirm that our organisation complies with The Governance Code for the Community, Voluntary and Charitable Sector in Ireland.

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