Description
Large juicy apple – useful for juicing and baking. A very healthy and impressively productive tree. Disease resistant. An old but ever-popular early-season English cooking apple. First recorded in 1793 in Lancashire, England. Became popular and widely planted in Ireland in the 19th and 20th centuries.
Flowering: Unknown
Picking: Mid (September)
Not on approved list for Agri-Climate Rural Environment Scheme (ACRES).
